From tacos to pasta entrées, here are some of the best Chicken Of The Woods recipes that always have a special place at your family table!
Have you heard of Chicken of the Woods?
No, they aren’t wild poultry but a kind of edible mushrooms that are popular among foragers for their meaty and lemony taste.
As with other wild mushrooms, it is important to properly identify them in order to avoid eating the wrong kind.
Thankfully, there are no other look-alikes that are parallel to its appearance.
Chicken of the Woods has a pale yellow to vibrant yellow-orange hue with wavy edges.
They usually grow on oak trees but can also grow on other trees as caps with thick and overlapping “shelves” with no real stems.
Although, if you are still unsure, get an expert to identify them or buy them online or from your local farmer’s market.
Don’t expect them to look like live poultry because they were named for their texture that resembles cooked chicken.
This interesting texture makes them ideal for recreating dishes that would otherwise require chicken or other meat.
Make sure to cook your mushrooms, though, because they can be really bad for you when eaten raw.
Here are the best Chicken of the Woods recipes for you to try or put your own spin on.
#7 is a great staple to have in your kitchen, while you can do a lot of things with #10!
Get ready, and let’s get cooking!
You will find that most chicken of the woods dishes have wine or stock in them.
This addition makes the mushrooms moist and flavorful, like this sauteed version with simple flavorings and aromatics.
Ingredients include: Chicken of the woods, dry white wine, fresh lemon juice, shallots, and extra virgin olive oil.
Garlic butter chicken is a popular chicken dish, and the same flavors work well with Chicken of the Woods.
It’s easy to eat a lot because it’s so good, but take it gradually, especially if it’s your first time eating this kind of mushroom.
Ingredients include: Chicken of the woods, chicken or vegetable broth, all-purpose flour, Italian seasoning, and salted butter.
Fried chicken is a fan favorite, and if you try this recipe, you’ll find that Chicken of the Woods is just as likely to be one of your favorites too!
Ingredients include: Chicken of the woods, all-purpose flour, clarified butter or ghee, eggs, and thyme.
Nothing says comfort like a good soup.
This cream of mushroom soup with chicken of the woods has all the elements of a good hearty soup that will leave you cozy and satisfied.
Ingredients include: Chicken of the woods, vegetable broth, potatoes, cream, flour, and yellow onion.
This hashbrowns and mushroom dish is surprisingly fresh since it is filled with carrots, celery, parsley, chives, and a burst of lemon from the lemon zest.
Ingredients include: Chicken of the woods, butter or avocado oil, potatoes, carrots, and cooking Sherry.
It’s great to make a batch of this to give out to friends or to keep all to yourself.
These pickled mushrooms are great sides for meat and seafood dishes!
Ingredients include: Chicken of the woods, Apple cider vinegar, canning salt, unrefined sugar, and onions.
This Chicken of the Woods Piccata plays on the classic chicken piccata.
The dish brings out the lemony flavor of the mushrooms along with its chicken-like texture.
Ingredients include: Chicken of the woods, all-purpose flour, nutritional yeast or cheese, dry white wine, and spaghetti.
Adding Chicken of the Woods to this pesto pasta dish gives it another layer of texture and flavor that brings the dish to another level!
Ingredients include: Chicken of the woods, spaghetti, basil, arugula, and extra virgin olive oil.
This braised mushroom dish can be eaten on its own or enjoyed in various meals, including soups, pasta, and sandwiches.
Ingredients include: Chicken of the woods, vegetable or chicken broth, white wine, thyme, sage, and rosemary.
Serve this dish to your guests, and they may never guess that these are actually mushrooms and not meat.
The sauces and cooking style perfectly camouflage the Chicken of the Woods!
Ingredients include: Chicken of the woods, pasta, broccoli, heavy cream, and parmesan cheese.
The rich flavors of tomato, garlic, and red pepper flakes and the aromatics of wild bergamot and bay leaves totally complement the earthy, meaty taste of the mushrooms.
This is perfect for serving with garlic-toasted bread.
Ingredients include: Chicken of the woods, tomato sauce, capers or olives, garlic, and shallot or yellow onion.
You may be familiar with chicken teriyaki, but did you know you can also make a mushroom version?
This Teriyaki Chicken of the Woods is great to have with rice!
Ingredients include: Chicken of the woods, soy sauce or tamari, mini bell peppers, pineapple, and coconut sugar.
A look at this gorgeous burger won’t make you think it is fully meat-free.
The textures and flavors of the sandwich toppings make this an outstanding meal.
Ingredients include: Chicken of the woods, seeded whole wheat bun, American cheese, chipotle mayo, and swiss chard or spinach.
This crunch and rustic take on mushroom pizza have some smoky note from grilling and the BBQ-style Chicken of the Woods and a burst of fresh taste from the homegrown sprouts.
Ingredients include: Chicken of the woods, flour, Worcestershire sauce, mozzarella, and fresh tomato.
This tart is a great “meaty” and cheesy dish for guests.
It will also fill your home with the aroma of cheese, garlic, and thyme.
Ingredients include: Chicken of the woods, puff pastry, Fontina cheese, parsley, and butter or Olive oil.
These taquitos pack a punch of flavor in every bite.
Chipotles in adobo, pico de gallo, and a whole bunch of cheeses, including Cotijo make this a dish with authentic Mexican flavors!
Ingredients include: Chicken of the woods, corn tortillas, chipotles in adobo, tomato paste, and lime.
The bottom line
Chicken of the Woods mushrooms are truly great mushrooms to try especially if you have access to them right in your yard or local forest path.
Try these dishes when you don’t know what to do with the mushrooms you foraged or bought.
These amazing recipes for Chicken of the Woods open up possibilities, not only for those who want to try these amazing fungi but also for people cutting back on chicken.
Its consistency is ideal for soaking up juices and sauces used on it, which makes it a great carrier for different tastes.
It has a mild lemony flavor that is great for mixing with many flavors, making it a truly versatile ingredient.
This mushroom and the dishes in this list just might make their way into your favorites.
Get those Chicken of the Woods out of the woods and into your kitchen to enjoy the textures and tastes of these amazing recipes.
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17 BEST Chicken Of The Woods Recipes
From tacos to pasta entrées, here are some of the best Chicken Of The Woods recipes that always have a special place at your family table!
Ingredients
- Sautéed Chicken Of The Woods
- Garlic Butter Chicken Of The Woods
- Chicken Fried Chicken Of The Woods
- Chicken Of The Woods Cream Of Mushroom Soup
- Hashbrowns With Chicken Of The Woods Mushroom
- Chicken Of The Woods Tacos
- Pickled Wild Mushrooms (Chicken Of The Woods)
- Chicken Of The Woods Mushroom Piccata
- Chicken Of The Woods Pesto Pasta
- Braised Chicken Of The Woods Mushroom
- Chicken (Of The Woods) Alfredo
- Sicilian Chicken Of The Woods
- Teriyaki Chicken Of The Woods
- Grilled Chicken Of The Woods Sandwich
- BBQ Chicken Of The Woods Mushroom Pizza
- Chicken Of The Woods Tart
- Chicken Of The Woods Taquitos
Instructions
- Check our Chicken Of The Woods Recipes list.
- Select a dish.
- Cook to your heart's content!
- Don't forget to share this list of meal inspiration!