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Everyone has a little different way of making stuffed bell peppers. Traditionally, stuffed peppers are filled with ground beef, cheese, tomatoes, and rice. I’ve never had this dish before and I wasn’t sure if I would like it.  But when I tried this stuffed peppers recipe, guess what? I fell in love!  What’s unique about …

Read More about No-rice stuffed bell peppers recipe (with Italian touch)

Did you grow up with Shake-N-Bake in your house? I don’t mean the Talladega Nights reference, but the box of seasoned bread crumbs that seemed to revolutionize easy dinner in the 80s? Crispy coatings, as delicious as they can be, are not the end all be all of a delicious oven-baked pork chop recipe. This …

Read More about Mustard Pork Chops Recipe (4-Ingredient Dinner)

Most people believe that the trick to making the perfect French toast is using day-old bread. Stale bread absorbs the mixture of eggs and milk a lot better and has lesser chances of falling apart when it’s being fried. I personally prefer the simplicity of a classic French toast with a generous drizzle of maple …

Read More about How to Make French Toast: 3 Simple Recipes