Main Dish
This is a simple sheet-pan Asian Cod Recipe that bakes up beautifully in a hot oven with a simple spoon-over cooking sauce.
If you like the robust flavor of cajun seasoning but could do just fine without cayenne in your blackened chicken recipe, this one is for you.
This Mexican Tortilla Casserole is a beautifully layered tex-mex casserole, nearly cake-like—stacked to the heavens with a combination of corn, rice, beans, ground beef, and LOTS of cheese.
Here is our nicely seasoned air fryer chicken breast recipe with crisp edges and tender meat, perfect for everyday meals!
This from-scratch, authentic Sloppy Joe recipe is tried-and-true mouthwatering! Heavy on herbs and spices, elevate the classic sloppy joe with this homemade version!
Try this authentic, homemade Korean Ground Beef Rice Bowl, also known as bibimbap that uses from-scratch ingredients and a few distinct seasonings that come together in a snap!
This tried-and-true, from-scratch recipe for authentic Greek Baked Ziti (Pastitsio) is comfort food for the soul!
Are you curious about cooking eggs in cast iron skillets? Well, eggs in a cast-iron skillet may be the best eggs that you will ever eat. Seriously! I know that frying an egg in a cast iron skillet can be a bit intimidating. Those cast irons just don’t seem very forgiving. But you CAN do …
Everyone has a little different way of making stuffed bell peppers. Traditionally, stuffed peppers are filled with ground beef, cheese, tomatoes, and rice. I’ve never had this dish before and I wasn’t sure if I would like it. But when I tried this stuffed peppers recipe, guess what? I fell in love! What’s unique about …
This copy Texas Roadhouse prime rib recipe is so delicious and now you will know exactly how to make it. The best part is that you likely have ALL of the seasonings that you need in your pantry. We have a Texas Roadhouse right down the street from us and it is ALWAYS full. It …
This spicy and hearty chili cooked with tomato, beef, and seasonings is a perfect weekend meal. My friends cheer when they see cheesy chili on the dinner menu! Texas Roadhouse is the perfect place to go if you’re craving spicy and smoky chili. Oh, I love Texas Roadhouse Chili. What I really like and enjoy …
Are you sick of the same ol’ ways of cooking chicken breast? Surely, there is a new chicken recipe idea out there that isn’t too much darn work? We have created a Ritz cracker chicken recipe that is easy to make and oh so delightful. It only requires a few ingredients and you bake it …
Are you in the mood for comfort food? This cheesy potato and bacon soup made with Velveeta cheese is just the answer.This Velveeta soup is so creamy and cheesy and it even has bacon in it. This soup may quickly become your family favorite. We are fans of hot and cold soups. Have you tried …
Taco Tuesday, Here We Come! Try this Tantalizing Taco Pizza with Ground Beef! Can’t decide between tacos and pizza? Never fear, Taco Pizza is here! A great way to spice up any taco night. You can mix and match toppings so the entire family can have their perfect slice. Taco pizza with ground beef will …
Did you grow up with Shake-N-Bake in your house? I don’t mean the Talladega Nights reference, but the box of seasoned bread crumbs that seemed to revolutionize easy dinner in the 80s? Crispy coatings, as delicious as they can be, are not the end all be all of a delicious oven-baked pork chop recipe. This …
Last night I made dinner, and it was an absolute failure. It happens to the best of us. After we realized that we couldn’t choke down that disaster, we needed something else easy and fast to make. That is when we decided to have creamed chipped beef over toast. We keep the Stouffer’s kind in …
This delicious calzone has the sauce for dipping on the side for mess-free eating! Pick up pre-made dough at the store to cut your prep time in half. You can make it your own by putting your favorite pizza toppings inside. Set up a fun Calzone Toppings Bar and everyone can fill their own any …
Most people believe that the trick to making the perfect French toast is using day-old bread. Stale bread absorbs the mixture of eggs and milk a lot better and has lesser chances of falling apart when it’s being fried. I personally prefer the simplicity of a classic French toast with a generous drizzle of maple …