If you’re a fan of Tex-Mex food, then you must love chili powder! After all, chili powder is what gives a lot of Tex-Mex dishes their signature blend of flavors. You can use it to make chili, stews, soups, enchiladas, grilled meat, and even tacos.Click here to learn how to make the delectable 3 bean chili!Given…
Are you in the mood for comfort food? This cheesy potato and bacon soup made with Velveeta cheese is just the answer.This Velveeta soup is so creamy and cheesy and it even has bacon in it. This soup may quickly become your family favorite. We are fans of hot and cold soups. Have you tried…
If you’re a fan (read: diehard lover) of crabs, then you’ve come to the right place!I love crabs more than I’ve ever loved any other seafood. This is because they have such a unique flavor that tastes oh-so-good with creamy and buttery sauces. Whether you cook them whole or cook only crab legs, they make an…
Can you imagine having a crunchy bite of deep-fried chicken without that scrumptiously crunchy bread crumb coating? I’m sure you can’t! Bread crumbs are the secret ingredient that brings life and some much-needed crunch to a whole host of dishes, particularly fried fish, meat, and chicken. Now, imagine that you’re making your favorite breaded chicken recipe…
Egg rolls are a delectable Chinese delight and my absolute favorite way to fulfill my midnight cravings! After all, who can resist that signature delightful crunchiness and the deliciously juicy filling of an egg roll – I surely can’t! However, oftentimes, I end up ordering way too many egg rolls to devour them in one sitting,…
White wine is a classic ingredient that is readily used in many Italian and French dishes. It adds some much-needed acidity to many dishes and gives them a unique and rich flavor. Whether you use it to make chicken piccata, shrimp scampi, or steamed mussels, white wine always boosts and binds the flavors of the dish…
Making simple syrup at home is super easy to do. I guess that is why simple is in the name. If you can heat up a saucepan of water, you can make simple syrup. Simple syrup is traditionally just white sugar and water but you can create variations of the recipe. Consider using brown sugar…
