There are so many reasons to love diced chicken recipes. They’re easy to make, versatile, and always delicious.
Chicken works well as a delicious protein addition to many meals.
It’s lighter than beef or pork, which makes it more agreeable to use for light snacks or lunches, and the taste of chicken goes well with a wide variety of other flavors.
But sometimes, using a whole or half chicken in a recipe limits your options because of the size.
Fortunately, when you have diced chicken on hand, you can use it in everything from soups and stews to pasta and salads.
Some of the tastiest diced chicken recipes include chickpea and chicken stew, spicy chicken and rice soup, and teriyaki chicken.
The best diced chicken recipes tend to be most appropriate for dinnertime meals, but there are also many recipes using diced chicken that are suitable for breakfast, lunch, and appetizers.
Finally, you can find several diced chicken recipes inspired by countries and regions worldwide, including but not limited to Italian, Mexican, Indian, Middle Eastern, Greek, Japanese, and Chinese dishes.
Read on to discover 30 of the best recipes with diced chicken so that you can select your favorite one and give it a try for dinner tonight!
Chickpea And Chicken Stew is a comforting, warm, and inviting stew that includes diced chicken, chicken, and carrots.
Garlic, onion, cumin, and roasted red pepper flakes accompany the main ingredients to add bold and hearty flavors that soothe the soul just as much as the stomach.
You can sprinkle cilantro on top at the end for a tangy, citrus kick which adds complexity and depth to the stew’s overall taste.
This is an excellent wintertime meal that your family and friends will surely enjoy.
This One-Pot Spicy Mexican Chicken and Rice Soup is the perfect meal to make when you’re short on time but would still appreciate a filling and satisfying meal.
It’s packed with rice, black beans, corn, tomatoes, and green chiles for a soup that’s loaded with flavor and texture.
You can dice the chicken to make it even easier to shred or skip the shredding process altogether.
And because it’s all made in one pot, there’s very little cleanup required afterward.
This soup is perfect for a weeknight meal or whenever you’re craving something spicy and comforting.
Teriyaki Chicken is a Japanese dish and is one of the best recipes with diced chicken because of its sweet, savory, and slightly sticky components.
This recipe calls for a simple teriyaki sauce that’s made with soy sauce, rice vinegar, honey, garlic, and ginger.
The sauce is then used to marinate diced chicken before being cooked.
You can serve it over steamed rice and vegetables for a complete meal any night of the week.
This One-Pan Chicken Couscous is a super simple dish that only takes about 15 minutes to prepare and 15 minutes to cook.
The couscous is cooked in chicken broth until fluffy, then diced chicken, garlic, and onion are added.
Finally, you can stir in some frozen peas for a pop of color and sweetness.
This dish is light, healthy, and perfect for a weeknight meal.
This recipe combines diced chicken with peppers and peanuts for a classic Kung Pao chicken that the whole table will fall in love with.
You’ll marinate the dark meat chicken to improve its juiciness and mix it with a sauce that’s the perfect mixture of sweet, savory, and spicy.
Serve it over steamed rice or noodles, and you’ll have a delicious meal that rivals any restaurant.
Like Kung Pao, Honey Sesame Chicken is another well-loved Oriental dish that is packed with bold and delicious flavor.
This Instant Pot version is a bit healthier than take-out and just as easy to make.
The diced chicken is cooked in an Instant Pot until tender, then coated in a honey and sesame sauce.
This Peanut Chicken Skillet is an easy 10-minute recipe that you can make any night of the week or bring as a dish to a potluck to impress your friends and family!
It’s a sweet and savory dish that simply includes diced chicken, peanut sauce, and a sprinkling of cilantro to tie it all together.
You can make the peanut sauce yourself or purchase it separately for an even more straightforward dish.
This Honey Garlic Chicken is a straightforward recipe that only takes about 15 minutes to make.
It’s a sweet and slightly sticky dish perfect for a busy weeknight meal.
The chicken is cooked in a honey garlic sauce with soy sauce and red pepper for some additional spice.
This Thai Basil Chicken is a wonderfully fragrant dish that’s perfect for when you’re craving something a little different.
It’s made with diced chicken, Thai basil, chiles, and fish sauce for a savory and sweet dish.
A good time to make this dish is when you have Thai basil that’s about to spoil – it’s the perfect way to use it up!
These Baked Buffalo Chicken Nuggets are a healthier and more flavorful alternative to the fast-food version.
Black pepper, hot sauce, and butter are combined to create a savory and spicy diode dish that is excellent to bring to a party or barbecue.
Pair it with a side of ranch, and everyone will fall in love with these nuggets.
This Chicken Noodle Casserole is a nostalgic dish that’s perfect for a cold winter night.
It’s a hearty and filling recipe with diced chicken meat, egg noodles, and a creamy sauce.
Carrots, onion, garlic powder, sharp cheddar cheese, and peas also add depth, complexity, and an overall comforting flavor and texture to this chicken dish.
This chicken zucchini bake is another delicious casserole dish.
It is a healthy and low-carb recipe that the entire family will love.
It’s made with diced chicken, zucchini noodles, and a creamy garlic sauce.
You can also add in other scrumptious vegetables like mushrooms or peas.
Overall, this dish is an excellent choice for cozy and intimate gatherings.
These chicken kabobs are a fun and easy recipe to make for a summer barbecue.
They’re marinated in a sweet and tangy BBQ sauce, then grilled to perfection.
This diced chicken recipe also includes peppers and onions, so you’ll get a bit of everything in each bite.
These kabobs will go exceptionally well with a side of corn or an avocado salad.
These Chicken Taco Poblano Rice Bowls are a family favorite because they are relatively quick to prepare, highly customizable, and full of spicy, punchy flavors.
This recipe calls for various intense flavors, including chili powder, cumin, garlic powder, paprika, and oregano.
Ultimately, you’ll get a flavorful and slightly spicy dish that’s perfect for a weeknight or weekend meal.
This Chicken And Mushroom soup is perfect for a cold winter day, given its warmth, creaminess, and soothing feel.
It’s a hearty dish that’s packed with diced chicken as well as classic soup vegetables like carrots, onion, and celery.
The mushroom takes it up a notch by adding an extra layer of umami flavor.
This soup is also pretty simple to cook, so it’s a perfect recipe for a quick school-night dish.
This Homemade Chicken Salad is a great way to use up leftover diced chicken.
It’s a versatile recipe that can be served as a sandwich, wrap, or salad.
The chicken is mixed with grapes, celery, mayonnaise, and a touch of Dijon mustard for a dish that’s both sweet and savory.
This recipe is also a good option if you’re looking for something to bring to a potluck or picnic.
Chicken Broccoli Ziti is one of the best things to make with diced chicken because it’s a 30-minute dish that’s hearty, filling, and oh-so-delicious.
It features all the classic comfort food ingredients like chicken, broccoli, pasta, and cheese. Plus, it calls for a creamy, delectable sauce that’s similar to Alfredo sauce.
You can never go wrong with a dish like this one–it’s always a hit with family, friends, and coworkers.
These Hawaiian Hulu Hulu Chicken Tacos are a fun and unique twist on the classic chicken taco.
Instead of your typical Mexican-style taco filling, this recipe features a Hawaiian-inspired filling with diced chicken, pineapple, mango, and avocado salsa.
Adding fresh ginger and a squeeze of lime are two ways to take the tacos up a notch and impress anyone you’re serving.
This Southwestern Chicken And Black Bean Skillet is a seemingly complex dish but only takes 15 minutes to cook.
This is an excellent option for meal prep because you can cook a lot at once and save the rest for later.
The combination of flavors from the green chilies, corn, and ample seasonings may even taste better the next day!
If you can’t get enough of meals that are full of bold flavors and love seasoning, then you’ll appreciate these Indian Chicken Bites.
This recipe features diced chicken marinated in curry powder, turmeric, ground ginger, and cumin.
Serve it with cilantro lime rice or mushroom rice pilaf for a complete meal that your family or friends won’t be able to get enough of.
Who doesn’t love a good chicken quesadilla?
This recipe features all of the classic ingredients like diced chicken, cheese, and tortillas.
But what makes this dish particularly special is the addition of sautéed onions and bell peppers.
We strongly suggest you add some jalapeños for a more incredible kick.
The result is a flavorful and slightly spicy quesadilla that will be your new go-to recipe.
Jambalaya is a classic Louisiana dish that’s packed with flavor.
This recipe features diced chicken, sausage, garlic herbs, and cajun spices.
You can also add shrimp, crawfish, or other seafood items if you would like it to resemble an even more authentic Jambalaya dish.
The recipe specifically calls for the chicken to be cut into bite-sized pieces, so it will work well for your next diced chicken recipe.
This chicken breakfast fajita skillet is the perfect way to start your day.
It’s packed with protein and features all of your favorite breakfast foods like eggs, bite-sized chicken, potatoes, bell peppers, onions, and, of course, cheese!
You can make these fajitas for a hearty Saturday breakfast in preparation for a jam-packed day, but no one will stop you from whipping it up for dinner as well.
Another diced chicken skillet worth including on this list contains spinach for a high-fiber introduction to the day.
The recipe calls for ground chicken but mentions that you can substitute with diced chicken if you prefer a chunkier skillet.
25. Chicken Burrito
Let’s face it. It’s hard to deny a Chicken Burrito.
And this specific recipe—which calls for delicious ingredients like cheese, garlic, bell peppers, and refried beans—helps you perfect your rolling technique so that you’re not left with a giant burrito mess.
More in the mouth and less on your clothes?
It sounds like a winning recipe to us!
This Chicken Spaghetti recipe is a childhood favorite for many people.
But what makes this dish so special is that it requires chopped or diced chicken instead of the typical chicken strips.
As a result, the dish is more flavorful and filling.
The recipe also calls for plenty of Velveeta cheese, adding all the creaminess you could hope for.
27. Chicken Pot Pie
Chicken Pot Pie is undoubtedly the best comfort food for a chilly or sick day.
It features all of your favorite pot pie ingredients like carrots, onion, celery, and potato.
It takes 25 minutes to prepare, an hour and five minutes to cook, and 30 minutes to chill, so this is not ideal for a weeknight dinner.
Instead, we suggest making this during a slow and relaxing weekend or holiday.
copycat version of the California Pizza Kitchen pizza.
It features roast garlic, diced chicken, and of course, pizza dough and sauce.
You can use store-bought pizza dough or make your own from scratch.
If simply thinking about barbecue chicken pizza makes your stomach grumble, you’ll love this delicious recipe.
It features your favorite barbecue chicken pizza toppings like chicken, onions, and cheese.
The best part is that it only takes less than 30 minutes to prepare and cook so that you can have this tasty pizza on the table in no time.
30. Chicken Wraps
Last but not least, these Chicken Wraps are an excellent option if you’re looking for a quick and easy lunch or dinner.
They only require a few ingredients like diced chicken, minced garlic, chopped herbs, and pre-wrapped lettuce.
You can add other ingredients to the wraps if you’d like, such as avocado, cheese, or tomatoes.
The bottom line
If you’ve even asked yourself, “what can I make with diced chicken?”
We hope this article helped answer your question and provided plenty of diced chicken recipe ideas for your next meal.
As you can see, there are plenty of delicious and easy diced chicken recipes worth trying.
So go ahead and give one (or more) of these recipes a try!
Want more chicken recipes? You got it!
- 30 Best Leftover Chicken Breast Recipes
- 25 Slow Cooker Chicken Recipes
- 27 Genius Leftover Chicken Recipes
- 15 Super Simple Air Fryer Chicken Thigh Recipes
- 31 Best Ground Chicken Recipes
- 15 Delightful Chicken Appetizers
- 17 Cast Iron Skillet Chicken Recipes
- 23 Keto Chicken Breast Recipe Ideas
- 27 Boss Sides For Chicken Wings
- Fast & Simple: Canned Chicken Recipes
- Economical Balsamic Chicken Legs Recipe
- Fast Chicken Salad With Rotisserie Chicken
- Ritz Cracker Chicken Recipe
- Perfectly Cooked Air Fryer Chicken Breast
- What To Serve With Chicken Cordon Bleu
- 1 lb chicken breast, cubed small
- 3 T olive oil
- ½ c all-purpose flour
- 1-1/2 large potatoes (or two small); peel if desired
- ½ large onion, chopped fine
- ½ lb Italian sausage
- ½ c white wine
- 1 t distilled white vinegar
- ¼ c water
- ¼ c peppers (banana or cherry peppers; hot is traditional)
- ½ lb (about half the box) angel hair pasta
- Dredge chicken cubes thoroughly in the flour. Set aside.
- Heat 2 tablespoons of olive oil in a skillet over medium heat.
- Saute chicken until golden. Remove from heat and set aside.
- Saute diced onion and Italian sausage in a Dutch oven or fry pan using the remaining olive oil. Stir in chicken.
- Microwave potatoes until thoroughly cooked and cut them into cubes.
- Stir the cubed potatoes into the chicken and sausage mixture.
- Mix vinegar, water, and white wine.
- Pour into the mixture and cook over medium low heat.
- Cook until thickened, about three minutes, stirring constantly but gently.
- In a separate pot, boil water. Add angel hair pasta in a large pot of boiling water until al dente. Drain.
- Stir in peppers. For just a touch of heat, stir in right before serving.
- Serve chicken and sauce mixture over pasta.