Here are 15 best recipes using blue cheese crumbles that you can easily follow to include this pungent cheese in your favorite meals.
Blue cheese crumbles are simply small bits of blue cheese from a larger chunk or wheel.
If you’re unfamiliar with blue cheese, it is a variety of cheese made from cultures of Penicillium, a special type of mold found widespread in nature.
They have a sharp order and flavor that make them stand out from the other cheeses.
They also feature creamy and mildly earthy flavor profiles with a soft texture.
The bluish-green veins scattered through the crumbled cheese are mold, making them special and unique taste-wise.
Each bite may be too intense if you eat them as is, but you can get creative to make them more palatable.
Furthermore, some famous blue cheese types available in the market today are Gorgonzola, Castello creamy blue, Roquefort, Danish blue, and Stilton.
So whether you love this interesting cheese or hate it, crumbled blue cheese adds an exciting and undeniable punch of flavor to sandwiches, burgers, salads, and pizzas.
Adding it to dishes and making it a part of a recipe is a way to appreciate its goodness.
If you have a box of crumbled blue cheese or leftovers from your charcuterie board, we can use them for cooking or baking.
Whether you prepare cheesy flatbreads, decadent steaks, creamy pasta, mouthwatering tacos, indulging casseroles, topping-filled pizzas, and tasty shortbreads, the options are limitless.
If you are looking for an appetizer, check out #2.
Table Of Contents
- 1. Filet Mignon With Blue Cheese Crumbles
- 2. Baked Bacon Blue Cheese Dip
- 3. Beef Tenderloin Steaks With Blue Cheese Topping
- 4. Blue Cheese Corn Salad
- 5. Bacon Blue Cheese Pasta Salad
- 6. Steak Salad With Blue Cheese Crumble
- 7. Blue Cheese Crusted Steak With Balsamic Shallots
- 8. Creamy Beet Risotto With Blue Cheese Crumbles
- 9. Baked Buffalo Chicken With Melted Blue Cheese
- 10. Green Bean Casserole With Blue Cheese
- 11. Blue Cheese Steak Tacos
- 12. Buffalo Cauliflower With Blue Cheese Dressing
- 13. Bacon & Blue Cheese Flatbreads
- 14. Steak & Blue Cheese Pizza
- 15. Blue Cheese & Pecan Shortbread
- The bottom line
- 15 Best Recipes Using Blue Cheese Crumbles
Blue cheese crumbles on the filet are a classic flavor combination.
The steak is rich, decadent, juicy, and tender, while the blue cheese crumbles are tangy, creamy, and wonderful enough to eat with a spoon.
This dish is made for a fancy dinner and is like dining at a restaurant.
It is a great meal to serve on special occasions such as Valentine’s Day, and it is best paired with brussels sprouts or broccoli.
For a full fine dining experience, you can eat it while sipping your favorite wine.
If you are a snack lover or want to get your hands on an appetizer all the time, this blue cheese dip is the recipe for you.
The dip does not look much, but its goodness will rock your world.
It is mildly lumpy and a bit golden-brown, with flavors that are a mix of creamy, tangy, savory, and rich.
The blue cheese crumble is even more delicious when warm and melty.
This Beef Tenderloin Steak dish has a gourmet twist as the blue cheese crumble is melted over the slab of meat.
The recipe is classic and elegant and is a meal fit for a king, plus the golden potatoes and carrots as a side make it even more vibrant.
You only need a handful of simple ingredients to make this steak dish.
It is perfect for serving over the holidays or any special occasion and is ideal for those who want a gluten-free option.
This Blue Cheese Corn Salad is cool, creamy, mouth-watering, and the ultimate side dish.
It does not even require any cooking or time in a kitchen because you can just throw all of the ingredients together, and it’s ready to go.
The salt and tang of the blue cheese crumbles pair nicely with the sweetness of the corn and the creaminess of the sour cream.
Pair this with your favorite pork chop dish, or serve it at your next barbecue.
The combination of bacon and blue cheese crumble is so incredible that it can make even the blandest dish taste amazing.
Bacon and blue cheese can do a lot for pasta salad since pasta is a blank canvas that you can experiment on when it comes to flavors.
In this recipe, the natural creaminess and saltiness of blue cheese crumble pair well with the crispiness of bacon.
Steak salad is an enigma because, on the one hand, it has a fantastic piece of beef that is seasoned and seared to perfection, while on the other, it is a salad.
But with this recipe, the flavorful strips of delectable beef topped with creamy blue cheese crumble surrounded by crisp and light salad makes it a good dish until the last bite.
Even if you are not a fan of greens, you will be devouring this salad in minutes.
It is satisfying, indulgent, and filling!
Bring the taste of the steakhouse into the comfort of your home with this easy-to-make crusted steak recipe.
The steak is topped with balsamic-caramelized shallots, special herbs, and crispy breadcrumbs; this restaurant-like meal will impress any guest.
The creamy and piquant blue cheese crumbles poured on top make the beef’s flavor even more irresistible.
Are you looking for new comfort food?
Then this Beet Risotto recipe is for you.
It will guarantee to warm you up from the inside out, and its vibrant red and purple color will entice you.
It is visually striking, surprisingly sweet, and fantastically flavorful.
This risotto dish is creamy in texture with savory garlic, blue cheese crumbles, parmesan cheese, and natural vegetables.
Baked Buffalo Chicken features well-trimmed and well-seasoned chicken thighs that are baked in a spicy sauce.
The chicken thighs are topped with melted blue cheese crumbles.
It is spicy, salty, and cheesy and is best paired with a salad.
Casseroles are the perfect side dish for steaks, chicken, and turkey.
A Thanksgiving favorite, casseroles are filling, delicious, and irresistible.
This recipe uses blue cheese crumble, making it creamy and flavorful.
It has a crunchy topping made with French-fried onions and panko breadcrumbs.
Although it is considered a side dish to the main meal, you can also eat it with freshly baked bread rolls.
If you love blue cheese crumble and steak, you will love this twist on the classic Mexican tacos.
This steak taco recipe is made with juicy and tender grilled beef flank steak.
It is topped with savory steak sauce, fresh salsa, and blue cheese crumble.
The salsa is made with cilantro, tomatoes, and avocados.
If you want to have a bit of a kick, you can pour hot sauce on top.
Bacon & Blue Cheese Flatbread features creamy and tangy blue cheese, caramelized sweet red onion, smoky crisp bacon, and fresh asparagus.
The flatbread has a crispy crust with its center brushed with salt, olive oil, black pepper, and garlic powder.
The toppings include bits of bacon, blue cheese crumble, and asparagus, but you can choose other ingredients to add.
Upgrade your weekend pizza parties with this Steak & Blue Cheese Pizza.
This artisan pizza is bursting with flavor and tastes better than store-bought ones.
The caramelized onions and seasoned mushrooms make for an excellent combination with the classic duo of blue cheese crumble and tender steak.
Drizzle savory steak sauce on top to enhance the flavors of the steak, or you can go the spicy route by dipping it in hot sauce.
This pizza is best paired with cold beverages such as juice or soda.
Shortbread is a classic rich, crispy, and crumbly cookie made with sugar, flour, and butter.
It is simple to make and has stood the test of time as it never fails to satisfy any belly.
But if you want to take this traditional cookie to a different level, you can add more flavors.
This Blue Cheese and Pecan Shortbread is buttery, cheesy, and nutty.
Made with blue cheese crumble and chopped pecans, this shortbread recipe also has chili flakes, paprika, kosher salt, and chives in the mix.
Whether you need something to munch on while watching a movie or just want to serve something different for your guests, blue cheese crumble can give any recipe a cheesy and creamy flavor.
Blue cheese crumble belongs in almost everything, and the list of recipes with these ingredients proves just that.
So choose your dish, melt that cheese, and prepare a mouthwatering dish!
Don’t limit yourself to the blue cheese crumbles, and consider making some delights out of the blue cheese block!
You’ll enjoy our epic list of blue cheese recipes, including the pop of tang in blue cheese and artichoke pasta, the flavor punch-up of blue cheese, avocado-mango toast, and lunch-ready stuffed tomatoes with blue cheese.
- Filet Mignon With Blue Cheese Crumbles
- Baked Bacon Blue Cheese Dip
- Beef Tenderloin Steaks With Blue Cheese Topping
- Blue Cheese Corn Salad
- Bacon Blue Cheese Pasta Salad
- Steak Salad With Blue Cheese Crumbles
- Blue Cheese Crusted Steak With Balsamic Shallots
- Creamy Beet Risotto With Blue Cheese Crumbles
- Baked Buffalo Chicken With Melted Blue Cheese
- Green Bean Casserole With Blue Cheese
- Blue Cheese Steak Tacos
- Buffalo Cauliflower With Blue Cheese Dressing
- Bacon & Blue Cheese Flatbreads
- Steak & Blue Cheese Pizza
- Blue Cheese & Pecan Shortbread
- Have a look at our list of Recipes Using Blue Cheese Crumbles.
- Choose the dish you want to recreate.
- Start cooking your newly found recipe!
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