Whether you’re looking for peach dishes, peach cake, or peach tarts, we’ve got you covered. We’ve put together 30 of the best peach recipe ideas that are easy to follow and you won’t regret trying!
If you’ve ever had a peach, you know how delicious they can be.
But did you also know that they’re incredibly versatile, too?
We’ve scoured the internet for the finest recipes using peaches, and now we’re bringing them to you!
Ranging from flavorful to sweet and everything in between, we think these recipes might just change your life.
Indulging in this fruit’s luscious, delectable goodness at one of the countless festivals and events that celebrate it is such a treat.
There are so many across the United States that it’s hard to find a place that doesn’t celebrate peaches.
And often, these festivals aren’t just about eating peaches—they include anything from carnival rides to games, music, and more.
Here, we have traditional dishes like Peach Cobbler and Peach Upside-Down Cake and some modern twists on classic desserts that include peaches, like Peach Cheesecake.
We’ve also included some unique peach recipes that aren’t quite what you’d expect!
#29’s Coconut Shrimp with Peach Sweet and Spicy Chili Sauce will surely tempt you to continue cooking these peaches at home.
Here are 30 ways to enjoy peaches!
1. Fresh Peach Crumb Bars
If you’re looking for some quick, easy, and delicious recipes with fresh peaches, try these Fresh Peach Crumb Bars!
You’ll only have to make a simple butter crust, press it into a baking dish, then combine the peaches with lemon juice, sugar, cornstarch, and cinnamon.
And voila, you can now enjoy your fresh peach crumb bars!
This dessert is ideal for first-timers in the kitchen—rolling out a pie crust or crimping edges can wait for another day!
As they say: when life gives you peaches, you make a cobbler.
One of the extremely easy peach recipes and literally takes 5 minutes to make from scratch.
All you need to do is throw the flour, sugar, salt, and baking powder in a dish, top it off with caramelized peaches, pop it in the oven, and wait for it to bake.
The recipe is a perfect blend of tart and sweet, the crust is buttery and flaky and just melts in your mouth.
Peach Affogato is the perfect hot weather treat: light, fruity, and oh so creamy!
It’s also incredibly easy to make, making it perfect for serving at a party or on a hot sunny day.
We all know that affogato is a classic Italian dessert that combines coffee and ice cream.
It’s delicious as it is but do you know how you could make it taste even way better?
By adding sweet, juicy peaches, that’s how!
You may use fresh or frozen peaches for this recipe, and you can also use other fruits like nectarines or strawberries in addition to the peaches.
If you’re lost with what to make with fresh peaches, you’ve come to the right spot, for we have a recipe that’s guaranteed to please.
Fresh and zesty, this peach salsa recipe is a perfect summer snack.
Serve it with chips, in tacos, or over-grilled fish or chicken.
You’re going to love how easy it is to make this salsa!
Simply finely dice everything, place in a bowl, and stir in the lime juice and seasonings.
This peach salsa is the perfect, easy summer recipe for backyard or outdoor parties!
It’s always smart to serve an elegant salmon dish with peaches when you want to dress up for a busy night’s dinner.
This peach-brushed fish is a snap to do and only takes five minutes to come together.
You’ll only need to evenly broil the salmon, pour over a handmade peach jam or any good quality peach jam, and broil for five minutes.
There, as simple as that!
6. Peach Fro-Yo
If you’re craving a treat that will cool you down and still make your taste buds tingle, we’ve got just the thing for you: peach frozen yogurt.
This tart and creamy treat have a sweet peach-cinnamon ripple that looks gorgeous and tastes even better.
To make this recipe, you don’t need an ice cream maker.
Instead, all you need is some heavy cream, frozen peaches, condensed milk, Greek yogurt, and cinnamon.
Mix these three and once this is done, freeze for about three hours before devouring!
Go little nuts with this Grilled Peaches and Cream recipe!
This grilled peach recipe is the perfect way to savor the sweet taste of summer or any season.
Serve this Grilled Peaches And Cream recipe with a sweet cream sauce and candied walnuts for a fresh twist on a classic dessert.
And when it comes to fresh peach recipes, it’s best to use ripe but firm peaches to ensure that they will hold their shape and not get mushy when you place them on the hot grill.
Combining evaporated milk and creamy Greek yogurt to top off these grilled peaches is the base of the cream sauce.
Top it up with butter and walnuts to make it better and more phenomenal.
We also have a Smokey & Sweet Grilled Peach recipe. 🍑
If you love peaches and cheese, you’re going to be obsessed with this grilled cheese sandwich recipe!
It’s sweet, savory, salty, and gooey.
All you’ll ever need is a waffle maker and some fresh peaches, peach preserves, some crispy bacon, and there you have it, ooey-gooey melted brie sandwiches made right in the waffle maker!
Folks, this recipe is a game-changer.
Pork and peaches.
It’s like pork and apples, but with a little something different.
This recipe is all about combining sweet, juicy peaches with savory pork chops—and letting the magic happen.
The fresh herbs in the sauce really help bring out the best of the peaches, and when they’re paired with the meat, you end up with a perfect combination of sweet and savory.
Want to change things up from the classic turkey dinner?
This Pork Tenderloin is the perfect alternative.
It combines all of the best flavors of Thanksgiving into one meal, and it cooks in the oven for about an hour.
The pork gets stuffed with cranberry sauce and filling and then tightly wrapped in bacon.
It only takes 5 minutes to cook, and then it’s into the oven, very minimal attention is needed.
Now that’s a fantastic meal!
11. Peach Melba
Peach Melba is a quintessential summer dish made with fresh peaches, vanilla ice cream, and raspberry purée.
It’s a perfect blend of sweet and tart, with gorgeous colors.
The recipe is simple: scoop two balls of vanilla ice cream into a bowl, cut two peaches in half, remove the pit, and slice the peach halves lengthwise into thin slices.
It is best to sprinkle it with sliced almonds as well, but you can leave that out if you want to preserve its simplicity.
12. Peach Cheesecake
Are you looking for sweet and simple recipes with peaches?
This one’s for you.
It’s very easy, and you can top it with whatever peaches or fruit you find in your fridge.
There are many simple non-bake cheesecake recipes out there, but we think this is one of the easiest.
It is made with cream cheese spread and without condensed milk.
The basic ingredients for this recipe are very few (cookie crumbs, butter, sugar, cream cheese, and heavy cream) plus some lemon and vanilla extract as aromatics.
You can top this recipe with fresh fruits, fruit preserves, or sauteed peaches.
13. Peach Coleslaw
Bored of the same old coleslaw recipe?
Make your next potluck a blast with Peach Coleslaw.
Seriously—this stuff is so delicious that you’ll want to eat it by itself.
Peach coleslaw is an easy recipe that combines fresh peaches with crispy cabbage, carrots, and celery, topped with a delicious honey-mustard dressing.
It’s great as a side dish or even as a snack, and it’s everything a great side dish should be!
This Grilled Peach Pizza recipe is a perfect balance of sweet and savory.
The sweetness from the peaches, the saltiness from the cheese, and the herby flavor from basil are just scrumptious!
You can even get creative and top your pizza with honey or balsamic glaze drizzle before serving.
In this recipe, you’ll only have to use pizza dough, top it off with freshly sliced ripe peach, mozzarella, and basil, put it in the oven, and wait for it to be cooked.
Easy-peasy, isn’t it?
You’ve got to try this Grilled Peach Salad with Roquefort cheese.
It’s the perfect mix of sweet, herby, nutty, and tangy flavors and textures, and it’s incredibly easy to make.
Grilling the peaches caramelizes the fruit to bring out its natural sweetness, while the Roquefort has a creamy texture that balances perfectly with the crunch of the nuts.
If Roquefort isn’t available in your area (or you don’t want to shell out for it!), consider substituting another type of blue cheese instead.
Here’s our version of Grilled Peach Salad also.
Peach Gazpacho Soup is a delicious dish that can be enjoyed either as a side or main course.
It’s a refreshing and delicious alternative to traditional gazpacho and is excellent for hot summer days when you want something fresh and light but still filling.
This recipe is very easy to make.
All you need is a blender, some decently ripe peaches, bell pepper, tomato, garlic, and the usual ingredients you’ll find in making a traditional gazpacho.
It would be best to wear an apron when you make this one because blenders tend to shoot things into the air in ways that make them hard to contain!
17. Peachy BBQ Ribs
If you have pork and peaches at home but have a tiny idea of what to make with peaches, this one is for you!
Ribs are one of those things that can be intimidating but have confidence in your cooking skills.
We’ve got your back with these foolproof ribs that are so easy to make and completely delicious!
They’re not only baked in the oven but slathered in a sweet and tangy peach bourbon BBQ sauce that will keep everyone going back for more!
18. Peach Pudding
There’s no doubt that you love peaches because you’re here.
How about bread pudding?
Then this dessert is right up your alley!
This recipe is easy and simple to make.
Like most bread puddings, you have to peel and slice two large peaches and toss them in a simple egg, milk, butter, and sugar mixture, cut up some day-old bread, combine everything, and bake!
If you want to take it over the top, pour the caramel sauce on top of the individual bread pudding servings.
19. Peach Turnover
You can’t beat a good turnover recipe.
They’re easy to make, and they’re great for dessert or breakfast.
This particular recipe is elevated with the addition of smoked sugar, giving it a hint of smoky flavor that makes it perfect for summer celebrations.
The key to this recipe is making sure that you have all of the ingredients on hand before you get started.
Once you’re ready to go, you’ll be surprised at how fast these turnovers come together!
We know you know, but just a quick reminder: pearl jam is nothing but fruit, lemon juice, and sugar.
If you have white peaches, use them, but if you have none, it’s better to use the ripe ones to bring out that pure peach flavor.
This jam is delicious on toast, swirled into yogurt, or paired with cream cheese and crackers for a sweet appetizer.
We know you’re going to love it! Enjoy!
21. Peach Chutney
If you love peach preserves, you’ll love this Peach Chutney.
This recipe tastes fantastic over roasted meats, sandwiches, or simply on toast.
Chutney is sweet and spicy, tangy and soft.
When you blend the sweetness of sugar with the spicy chili flakes and warm fall spices like cinnamon, cardamom, and ginger with the flavor of peaches, it’s a winning combination.
Try this recipe today!
You’re going to love this Peach Galette!
It’s bursting at the seams with juicy sliced peaches and syrupy cinnamon sugar.
Compared to pies and tarts, galettes are baked directly on baking sheets and can be baked with minimal supervision.
For those of us out there who are a bit “baking challenged,” this dessert is accessible, fun to make, and without pressure.
These ooey-gooey blondies are loaded with bits of fresh peaches and laced with sweet maple syrup.
They’re the perfect dessert to transition you from summer to fall!
Plus, they’re easy to bake up – just make them like cookie dough, spread them into a pan, bake and serve!
These bars are loaded with cinnamon and nutmeg and have a little bit of bourbon in them too!
These Fresh Peach Fritters are just the perfect thing for a warm sunny day.
They’re light but also super filling—and the fresh peaches inside make them taste extra juicy, just like ripe fruit should.
What’s more, you can use up some of those peaches from your fruit basket before they get too ripe and start to go bad!
Nothing says goodbye to summer like peaches and cake, and this Peach Upside Down Cake is an excellent way to wrap up the season.
You can use fresh or frozen peach slices for this recipe, but nothing beats the taste of fresh peaches when you can get a hand on some of them!
This recipe uses caramelized peach slices that are baked on top of tender yellow cake with a whipped cream topping.
It’s delicious warm from the oven, but it also tastes great cold.
Everybody loves chicken, and everybody loves peaches.
Do you know what’s better than chicken with peaches?
Chicken with a sweet and tangy ginger-peach sauce!
The fruits, the meat—the combination might sound odd, but that’s because you forget how much everyone loves dishes like orange chicken, pork chops and applesauce, or turkey and cranberries.
The most wonderful thing about this recipe is its simplicity.
You’ll need to have a few spices on hand, including garlic, onion, ginger, and turmeric, but these are easy to find and keep in your spice cabinet for easy access.
The stew starts with a simple simmered blend of pureed tomatoes and their juice, spices, and sweet peach curry paste.
The sweetness comes from fresh peaches rather than sugar, so the flavor is complex instead of cloying.
It is best to serve this curry over rice or another grain (like quinoa or millet), but you could also eat it by itself or try it as a soup.
This Peach Whiskey Chili is the perfect weeknight comfort food.
The peaches add just a hint of sweetness to cut through the heat, and the classic chili ingredients (beans, peppers, tomatoes) make this dish hearty enough to satisfy even the biggest appetites.
This chili is best served with a side of skillet cornbread or cornbread biscuits—a guaranteed crowd-pleaser!
You’ll love the combination of sweet and spicy flavors in this peach chili sauce that will blow your taste buds out of their sockets.
A toasted coconut crust on these succulent shrimp makes them extra crisp and slightly sweet.
This is an excellent appetizer, but you can also eat the shrimp with rice and make it the main course.
Grilled Chicken Pad Thai is a sweet, summer potluck dish with a grilled chicken breast, fresh peaches and corn, fresh basil and mint, and a pop of lime juice.
If you haven’t tried it, you’re in for a treat!
Whether hot or cold, it’s delicious and can be eaten as a main course for dinner or a side dish for barbecues and picnics.
Just a quick tip: Keep the sauce on the light side so that all of the flavors can shine, rather than get muddled together.
The bottom line
No matter what dish you’re making, peaches are the perfect addition to any meal (it’s science!).
Whether you’re looking for a low-carb snack or a complex dessert, peaches are your best friend.
And we’ve curated the best recipes out there so you can get cooking!
Remember that all peaches are produced differently, so make sure that you pick the freshest and best ones when cooking with them.
We hope you enjoyed our peach recipes.
Let us know if you are trying any of them.
30 BEST Ways To Use Peaches
Got peaches? LOTS of peaches? We’re here for you with this epic list of peach recipes to create both sweet and savory peach dishes!
- Fresh Peach Crumb Bars
- Peach Cobbler
- Peach Affogato
- French Peach Salsa
- Peach-Glazed Salmon
- Peach Fro-Yo
- Grilled Peaches And Cream
- Peach Bacon Grilled Cheese
- Pork Chops with Peaches
- Bacon-Wrapped Stuff Pork Tenderloin
- Peach Melba
- Peach Cheesecake
- Peach Coleslaw
- Grilled Peach Pizza
- Grilled Peach Salad With Rocket And Roquefort
- Peach Gazpacho Soup
- Peachy BBQ Ribs
- Peach Pudding
- Peach Turnover
- Classic Peach Jam
- Peach Chutney
- Rustic Peach Galette
- Maple Peach Blondies
- Fresh Peach Fritters
- Peach Upside-Down Cake
- Slow Cooker Peach Chicken Thighs
- Sweet Peach Curry
- Peach Whiskey Chili
- Coconut Shrimp With Peach Sweet And Spicy Chili Sauce
- Peach And Grilled Chicken Pad Thai
- Take a look at our Peach Recipes list!
- Bring the ingredients to create a new favorite dish.
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