American Breakfast Recipes

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Blueberry Pancakes

Meet the easiest blueberry pancake recipe ever! It uses a doctored baking mix and only takes a few minutes to prep.

Honey Butter Biscuits

When these honey butter biscuits hit the heat, the dough rises in flaky layers as the buttermilk lifts and the cream cheese melts into tight pockets of tenderness. I love how the crumb stays soft enough to pull apart, yet sturdy enough to sop up pan juices or jam.

Cheesy Sausage Potato Casserole

This sausage potato casserole is a perfect brunch food. With just a few simple ingredients, you can whip up an awesome brunch casserole for the family or a group of friends.

TikTok Cinnamon Rolls

As these cinnamon rolls bake, the cream softens the dough and creates a custard-like richness. A butter, brown sugar, and cinnamon mixture melts into syrup between the spirals.

Oven Baked Bacon

Bacon is everywhere—elevating the humble breakfast egg or featured in beer-and-bacon flights at pubs around the country.

Banana Coffee Cake with Browned Butter Frosting

This banana coffee cake combines the best of all the banana sheet cake worlds: fresh banana, dense, rich coffee cake, and a browned butter frosting. Use a 9×13 for the classic feed-a-crowd breakfast coffee cake.

Parmesan Breakfast Potatoes

Are you ready for some delicious cheesy breakfast potatoes? Shredded parmesan cheese mixed with red bell pepper and red onion makes these stovetop breakfast potatoes so darn tasty.

Chocolate Chip Cream Cheese Danishes

This recipe makes a dozen chocolate chip cream cheese danishes, the shortcut version of a coffee shop classic: puff pastries with scored borders that rise and bake up golden, a lightly sweet vanilla cream cheese filling, with a smattering of mini semi-sweet chips that soften but keep their shape.

Fried Eggs in Cast Iron

Ever wondered if cooking eggs in a cast iron skillet is worth the hype? Whether you are camping out or becoming a die-hard cast-iron pro, here are the steps and photos for how to get no-stick, crispy-edged eggs every time.

Easy Banana Pancakes

This is our easy banana pancakes recipe. On those days when we have some bananas that are starting to turn brown, we mush them up and make banana pancakes.

Sausage Balls

Sausage balls make a great simple breakfast, brunch additions, appetizers, even GIFTS. They are easy to make, forgiving, tasty, freeze well, and easy to reheat.

Apple Cinnamon Muffins

There is something so comforting about a muffin with a hot cup of coffee or tea, a perfectly portioned breakfast treat or snack that is all the better for being homemade. If you like a crumb topping, I’ve included steps to add it on these tender cinnamon apple muffins.

Cinnamon Sugar Biscuit Dough Donut Holes

Once drained and rolled through cinnamon sugar, the crisp exterior gives way to a tender, buttery center. Dunked into the warm chocolate sauce, these easy biscuit dough donut holes become an unexpectedly luxurious breakfast or quick sweet bite.

Butter Dip Biscuits

These butter dip biscuits offer the comfort of homemade baking with minimal effort. Made from a few pantry ingredients, they come together quickly, with no kneading required.

Apple Fritter Monkey Bread

This apple monkey bread recipe transforms simple refrigerated biscuits into an impressive breakfast bread that tastes just like apple fritters. I pour a rich brown butter sauce over the top to create those signature gooey pockets that make monkey bread with apples so irresistible.

Cherry Danishes

As the puff pastry bakes, the scored edges rise into golden walls while the center stays level, holding a soft layer of sweetened cream cheese. A spoonful of glossy cherry pie filling finishes each pastry with deep red fruit.

Cinnamon Toast

This cinnamon toast recipe is so different than just popping bread in a toaster. The result is a deeply rich, buttery, and crisp variety, and I promise you’ll thank me for introducing you to this cinnamon sugar toast recipe of YOUR DREAMS.

Strawberry Granola Yogurt Parfaits

Layers of fresh strawberries, Greek yogurt, and crunchy granola make a perfectly delicious breakfast or mid-day snack.

Poached Eggs

The flavor of a poached egg is similar to a soft-boiled egg but it’s softer and the yolk is gooey. I prefer the texture of poached eggs over soft-boiled eggs.

Pan-Fried Breakfast Sausage

I pan-fry some breakfast sausages and pair them up with cheesy scrambled eggs and a glass of orange juice, and I’m ready to get to work.

Aunt Jemima Pancakes

So do you know how to make the Aunt Jemima pancakes recipe? Learn all of the tricks to making the perfect fluffy pancakes here today.

Apple Danish

This is an open-faced treat made with store-bought puff pastry and canned apple pie filling (or make your own if you have lots of apples to use up). You get 12 danishes from this recipe, so if it’s a special brunch, you may want to double the amounts.

Apple Pie Cinnamon Rolls

Transform two store-bought ingredients into a delicious casserole bake that looks like you spent all morning in the kitchen. These apple pie cinnamon rolls use cut and quartered canned cinnamon rolls folded into a can of apple pie filling then drizzled with that little can of vanilla icing that comes with the rolls.