Here’s a list of 25 palatable steak chimichurri sides that can be made right at home, including classic potato recipes, light salads, and spiced rice dishes.
Chimichurri steak is a staple in the cuisines of Argentina and Uruguay.
It’s a twist on the traditional grilled steak with a homemade herb sauce called chimichurri.
Tenderloin or sirloin steak is the main ingredient, and it’s served with a fragrant and flavorful chimichurri sauce.
Chimichurri steak relies heavily on chimichurri sauce for its flavor.
The sauce has a crisp flavor that combines the savory notes of garlic with the sharpness of the vinegar.
Moreover, this delish chimichurri steak is taken to a new level when paired with a dish that brings out its savory flavors.
But deciding what to prepare as a side dish to this yummy steak can sometimes be challenging.
To assist you with that, we’ve gathered a list of 25 mouthwatering steak chimichurri sides which can complete your dinner feast!
You’ll find the best side pairings of chimichurri steak here, which will take your dining experience to the next level.
Chimichurri steak goes excellent with Homemade Coleslaw if you like a light and refreshing side dish.
Or you may enjoy it with a soft, fluffy, and aromatic partner, Turmeric Rice.
And, for a summertime twist, consider combining it with our surprise recipe at #25.
Chimichurri steak will surely level up in taste with the recipes we got for you, so start the oven, turn on the stove, or light the grill because it’s time for the best steak dinner!
There are only five ingredients in this simple side dish recipe.
When prepared properly, they are the ideal complement to your Chimichurri steak.
The crisp, golden-fried potato edges will go wonderfully with the sweet, sticky onions in this recipe.
Either enjoy it as is or add some sour ketchup for a different flavor profile.
One of the best potato side dishes, these potatoes are grilled in foil for about 30 minutes.
Plus, they can complement anything from a cheeseburger to a steak with their crispiness, flavor, and ease of preparation.
The next time you have your steak chimichurri, I promise you’ll reach for these potatoes as pair!
And if you store them in an airtight container, these cheesy potatoes may be kept for eating for up to 5 days in the fridge.
Roasted potatoes are consistently one of the most sought-after side dishes because they can be served in various ways.
In this recipe, these precisely roasted and seasoned potatoes are crisp and tasty, making them another ideal side dish for your steak topped with chimichurri.
Feel free to substitute other spices in the ingredients, such as more cumin and paprika, if you don’t like garlic or onions.
The repeated thick and creamy layers make this Scalloped Potato recipe a popular side dish.
This recipe has only a few ingredients, but it is a fantastic side to Chimichurri Steak.
To make this recipe, you simply layer thinly sliced potatoes and onions in a simple homemade cream sauce and bake it till crisp, golden, and bubbly.
The scalloped shape of the potato cuts is what the name of this dish refers to.
Leftovers? Learn how to reheat scalloped potatoes!
These Smashed Potatoes are oven-roasted, rustic, and crisp on the outside but have a soft interior.
These potatoes are a terrific side to steaks because, besides being delicious, vegan, and gluten-free, they are irresistible and make you want more steak and more of these potatoes.
You may also sprinkle Chimichurri sauce over the top of these potatoes and your steak; doing so will turn this dish to the level of a restaurant side.
6. Swiss Chard
Swiss chard is a leafy green that falls between spinach and kale in terms of tenderness and toughness.
Swiss chard, garlic, olive oil, and crushed red pepper make a delicious and easy sauté in this recipe which only takes a few minutes to cook in olive oil.
This tastes great, especially when paired with chimichurri steak.
This vegetable casserole, also known as California Blend Casserole, is simple enough to whip together on a weeknight yet impressive enough to serve for the holidays.
This is one of the great sides to a Chimichurri steak.
The flavors of broccoli, cauliflower, and carrots work harmoniously together in this baked vegetable medley recipe for an easy and delicious casserole.
This recipe is as easy as spicing up your supper vegetables with a mixture of cheese, onions, sour cream, and mushroom cream.
This simple yet impressive herbed couscous recipe makes your chimichurri steak and other meats more special.
Pearl couscous is the main ingredient here, along with garlic, herbs, and a squeeze of lemon.
It takes around 20 minutes to prepare and may be paired with anything.
It’s vibrant and lively, thanks to the final touch of lemon that accentuates the other flavors.
This side dish is the right partner if you want a simple side dish for your chimichurri steak.
This Cheesy Broccoli Cauliflower Casserole will help you win the day if you want a quick weekday dinner!
Cheese improves everything in this recipe, and I guarantee the kids will love this.
This dish is perfect for parties with loved ones and will likely be a hit at the buffet table.
10. Fried Squash
In about 20 minutes and with a few essential ingredients, you can have the South’s favorite summertime side dish on the table in this recipe.
This one features flawless golden fried squash, buttery and crunchy on the outside but tenders on the inside.
For the squash, you can use either zucchini or yellow squash.
Pro tip: Avoid piling the fried squash slices as they come out of the oil if you want them to stay crispy while you enjoy your chimichurri steak.
11. Fruit Salad
Fruit salad is a traditional side dish that can be served practically at any event.
It’s overflowing with fruit flavor and works wonderfully with Chimichurri steak.
This dish calls for various fruits and a sugary fruit salad dressing, yielding a salad that is both tasty and visually appealing.
If you want to utilize what’s in season or have a different fruit in mind, feel free to substitute it.
Make this Creamy Fruit Salad!
This simple Tossed Green Salad is also an excellent addition to your collection of sides for chimichurri steak.
This is entirely adaptable and tossed with the finest homemade dressing you’ve ever had; plus, it only has six ingredients!
You can make your dressing for this by combining red wine vinegar, balsamic vinegar, oregano, salt, and pepper.
Alternatively, you can use a strawberry vinaigrette that you can buy at any grocery shop.
Invigorate any dish you pair with this coleslaw with its fresh, energetic flavors.
Coleslaw may be used as a condiment on sandwiches, alongside savory meats like braised beef or Chimichurri steak, or piled high atop a hot dog or hamburger.
It’s simple to make this coleslaw recipe at home.
The vegetables may be shredded for a day or two and stored in the refrigerator if you want to prepare them in advance.
Enjoy our tried-and-tested No-Mayo Carolina Coleslaw.
This recipe is a classic dish with a creamy texture and taste for the warmer months.
This is full of vibrant flavors and can be thrown together in minutes, leaving you more time to enjoy the summer.
This tasty and simple salad recipe pairs well with Chimichurri steak and will leave your guests wanting more.
15. Broccoli Salad
A staple of the spring and summer table, this broccoli salad can be prepared in countless ways.
But this lighter take on the classic salad substitutes sharp cheddar cheese cubes for shredded cheese and a creamy citrus poppyseed dressing for the traditional heavy vinaigrette.
This broccoli salad has lovely flavors and textures that go wonderfully with the flavors of chimichurri in every bite.
The tangy dressing and the crunchy croutons are irresistible for a side dish.
16. Creamy Rice
This great creamy rice recipe complements various types of meat, from chicken and beef to pork and seafood.
Even though they take a while to bake, they all come together smoothly and require no chopping or mixing.
In this recipe, the onions are responsible for the incredible depth of flavor.
17. Rice Pilaf
This quick rice pilaf recipe is tender and fluffy, and the flavors are superb.
This is an excellent example of a side dish that doesn’t steal the show from the main attraction.
This rice pilaf is far tastier than the store-bought version yet just as simple to whip up from scratch.
Serve with your preferred protein, such as chimichurri steak, and finish the meal with any sweets you like.
18. Sour Cream Rice
This is another savory rice recipe you will likely pick over bland white rice for a side dish.
This rice recipe is scrumptious and keeps well in the fridge for future meals, giving you many opportunities to savor it on multiple occasions.
This will be a family favorite and an excellent option if you’re searching for a tasty side dish to serve with your chimichurri steak this week.
19. Turmeric Rice
Every mouthful of this turmeric rice is bursting with the irresistible scents of its fragrant spices.
This Mediterranean-style one-pot rice dish is flavored with garlic, butter, and onion and goes wonderfully with chimichurri steak.
However, the spices and aromatics used in this recipe vary from one Asian country to the next.
The rice in this recipe gets its eye-catching hue from the turmeric.
Many cities in the United States are home to Texas Roadhouse, one of the nation’s most well-known chain restaurants.
Their seasoned rice is a typical side dish to numerous dishes, and this is where this recipe gets its inspiration.
This rice recipe has a subtle heat from cayenne pepper and a robust flavor from the ingredients; rice is toasted in butter before being cooked in broth and spices.
This is one of the keys to fully appreciating your Chimichurri steak.
If you’re looking for an easy and satisfying recipe to pair with chimichurri steak, this angel hair pasta side dish is the answer.
In this recipe, Capellini, or angel hair pasta, is finished with a luscious sauce of fresh herbs and grated Parmesan cheese.
It’s the ideal weeknight side dish since it can be prepared quickly and tastes great no matter how hectic your day is.
Regarding pasta salads, Ranch Pasta Salad is among the finest.
Creamy and delicious, yet unexpectedly vegetarian, it’s a great appetite booster for chimichurri steak.
This Ranch Pasta Salad is simple, even with homemade ranch dressing.
You just cook the pasta, prepare the vegetables, mix in the dressing, and get yourself a delicate side dish in no time.
This vegetarian pasta dish has a creamy herb sauce that goes very well with meats like chicken, pork, or steak.
A roux that combines butter and flour creates this recipe’s delectable creamy herb sauce; adding the hot liquid and butter prevents the flour from clumping, allowing the flour to swell and thicken the sauce.
This creamy herb pasta recipe pairs perfectly with Chimichurri steak and will easily feed a group of six.
This pasta meal is equally delicious, either hot or cold, so it may be a hybrid between a pasta salad and a pasta dish.
To prepare it, all you need is dried spaghetti, a ton of grape tomatoes, mozzarella pearls, fresh basil, and freshly ground pepper.
Serve it as a side dish to your chimichurri steak, pack it for a picnic, or bring it to a potluck or covered dish supper.
It will quickly become the first item to go.
Instead of reaching for the same old packaged pasta salad, whip yourself a batch of this wholesome salad dressed in creamy peanut sauce.
Making this scrumptious side dish is as simple as cooking up some macaroni noodles and tossing them with a ton of freshly chopped vegetables and an irresistible, savory peanut sauce.
This salad would be a great option if we needed to consume some salad greens to counteract chimichurri steak’s inherent wholesomeness.
It requires a few ingredients, including a quick and straightforward peanut sauce that will make anything taste better.
The bottom line
Why would you want to eat your chimichurri steak by itself if you can savor it with a great side dish?
Steak with chimichurri sauce is a mouth-watering treat you should not miss if you like South American cuisine.
It’s already great, but adding complementary sides can improve it.
We have collected the most fantastic side dishes for your Chimichurri steak; each one deserves a shot in your kitchen.
- Southern Fried Potatoes
- Cheesy Grilled Potatoes
- Seasoned Roasted Potatoes
- Scalloped Potatoes
- Smashed Potatoes
- Swiss Chard
- Baked Vegetable Medley
- Garlic Herb Couscous
- Cheesy Broccoli Cauliflower Casserole
- Fried Squash
- Fruit Salad
- Tossed Greed Salad
- Homemade Coleslaw
- Pea Salad With Red Onions & Cheese
- Broccoli Salad
- Creamy Rice
- Rice Pilaf
- Sour Cream Rice
- Turmeric Rice
- Texas Roadhouse Seasoned Rice
- Angel Hair Pasta With Garlic & Herbs
- Ranch Pasta Salad
- Creamy Herb Pasta
- Caprese Pasta Salad
- Peanut Broccoli Pasta Salad
- Have a look at our list of Steak Chimichurri Sides.
- Choose the side you want to recreate.
- Start making your newly found recipe!
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