Sides For Bacon-Wrapped Shrimp: Cheesy Biscuits, Street Corn, Fresh Salads And More

When you are looking for sides for bacon-wrapped shrimp, it might be time to get a little help from us with these ideas for what to serve with bacon wrapped shrimp.

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Indulge in the abundance of sweet and savory perfection with sides for bacon-wrapped shrimp. Perfect for an appetizer or main course, you can spice up your next dinner party or cookout with this simple recipe. But what goes with bacon-wrapped shrimp? Pairing up the right ingredients for bacon-wrapped shrimp sides remains crucial, especially when you want to dress to impress your much loved bacon-wrapped shrimp.

So let us help you figure out the best sidekick to boost your bacon-wrapped shrimp dish. Balance your palate with tropical flavors, or add vegetables to round out your menu. You can choose from several ingredients or add a twist to them to create something new. Below, you can find a list of absolutely delicious and diverse sides for bacon-wrapped shrimp.

Of course mashed potatoes! This creamy bowl of taters is going to have your eaters licking the bowl clean. That heavenly pair of sour cream with chives just sends this over the edge into comfort food delirium! As fans of mashed potatoes, you can find Creamy, Cheesy Mashed Potatoes (the cream cheese just makes these into clouds of gorgeous mashed potatoes), Buttermilk Mashed Potatoes that have a mild tangy finish of buttermilk, Garlic Mashed Potatoes that use garlic cloves that have been cooked into that mild, nutty flavor we love. Just don’t forget to save room for your bacon-wrapped shrimp!

Sour Cream Mashed Potatoes

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Let’s get tropical! Grilled peaches add freshness to the saltiness of the bacon and serves as a refreshing and mouth-watering side for stuffed shrimp and bacon. Our Grilled Peaches recipe goes great with meats and vegetable dishes. Try this as an appetizer for the next family get-together. Brush the bacon, shrimp, and fresh, hot peaches with some barbecue sauce, brown sugar mop, or onion butter and you’re all set for a feast. If your gas grill isn’t giving you the smoke flavor you want, add a drop or two of smoke flavoring to your baste.

Smokey, Grilled Peaches

Spice things up with our Red Cabbage Slaw. This crunchy side will have your tastebuds singing after every mouthful. Try the bold flavors of this slaw, which uses olive oil instead of mayo or sour cream, plus white wine vinegar. Slide small plates of this slaw alongside with the bacon-wrapped shrimp for a special occasion. Liven up this slaw as desired: chopped jalapenos for heat, or apple and more honey for sweetness, or tajin and lime zest for leveled up flavor.

Red Cabbage Coleslaw

Refreshing, easy to find and inexpensive, cucumbers are sliced with red onion and fresh dill to create a cool and creamy base in our German Cucumber Salad. You’ll put this together at a moment’s notice and it goes along nicely with grilled or oven-baked bacon-wrapped shrimp.

German Cucumber Salad

Lemony Shrimp Stew

It looks and tastes so gourmet, but the most time-consuming part of this recipe is just zesting the lemon. Cans of beans and pantry seasonings, frozen shrimp and a few bits of produce and you’ve got dinner.

Close up of lemony shrimp stew with white beans, leeks and a sprig of thyme in a brown bowl

Chunky Seafood Chowder

With a flavorful and soothing, sippable creamy broth (made without flour), this Chunky Seafood Chowder has tons of tender (but not mushy) vegetables and chunks of seafood.

Chunky Seafood Chowder

Lemon Aioli Sauce

Lemon aioli sauce is a creamy dipping sauce. You can whip up this lemon aioli in just a couple of minutes.

Lemon Aioli Sauce

Watermelon Feta Salad

Briny feta meets juicy watermelon, with lime, cilantro, and a Dijon-kissed dressing that delivers a sneaky little kick. It’s ridiculously simple, totally refreshing, and dangerously snackable—perfect for a quick lunch or stealing the spotlight at your next BBQ.

Watermelon Feta Salad

Easy Arugula Salad

This is one of those moments when a super easy green salad like this one becomes your hero. The best part is that this salad only contains 6 ingredients, including the arugula.

A photo of a healthy and refreshing arugula salad with cherry tomatoes, and a lemon wedge.

Prosciutto Wrapped Asparagus

This amazing and quick appetizer brings together the salty flavors of prosciutto perfectly with the subtle sweetness of roasted asparagus, and puts them in little snackable bundles that ticks all the boxes for “perfect finger food”.

Prosciutto Wrapped Asparagus

Air Fryer Green Beans

These easy air fryer green beans are so tender and tasty, they will make a great side dish, even on busy weeknights. The best green beans can really be seasoned any way you want, and in the air fryer, the dry heat creates a french fries sort of appeal—but still a healthy side dish that the whole family will like.

Air Fryer Green Beans

Air Fryer Smashed Red Potatoes

These potatoes are soft on the inside and have crispy edges on the outside. It only takes about 30 minutes to cook these crispy smashed potatoes in an air fryer.

Air Fryer Smashed Red Potatoes

Cheesy Garlic Biscuits (Red Lobster Copycat)

When I go to Red Lobster, I’m mostly there for the biscuits. Just don’t skip the garlic-butter dabbed on all the warm biscuit tops at the end; it’s where the magic happens!

Cheesy Garlic Biscuits (Red Lobster Copycat)

Cilantro Lime Rice

This 3-step cilantro lime rice blends tangy, herby flavors into a perfect side in minutes.

Cilantro Lime Rice

Mexican Street Corn

Elote is a Mexican corn dish that is made with sweet corn, spices, mayo, lime, and cotija cheese. The best part is that you can serve this as a side dish or an appetizer.

Mexican Street Corn

Grilled Pineapple

Grilled pineapple is a great way to wow your guests.

Grilled Pineapple

Pineapple Avocado Salsa

This pineapple avocado salsa is fruity, sweet and zesty. This is one of the easiest side dishes to make—great with chips, on fish, beside chicken, or with vegan tacos, anything.

Pineapple Avocado Salsa

Caprese Salad

This effortlessly simple Caprese salad recipe brings a bit of Italy to your kitchen. Ripe tomatoes, creamy mozzarella, and fragrant basil combine for a refreshing appetizer perfect for any occasion.

Caprese Salad

Oven Roasted Zucchini and Tomatoes

Here’s an easy sheet-pan side dish that tastes straight out of an Italian restaurant! While this oven roasted zucchini & tomatoes recipe is still a vegetable, it has enough crisp, yummy parmesan cheese and Italian seasoning on it that your whole family just may find it irresistible!

Oven Roasted Zucchini and Tomatoes

Blackened Broccoli

Now don’t get me wrong, I love, love, love broccoli. I love it steamed and stir-fried, but every now and again, I want to do something different with this amazing vegetable.

Blackened Broccoli

The bottom line

Everything tastes good with bacon, and the mild, sweet shrimp only makes this sinful pleasure the ultimate foodies’ paradise. If you’re wondering what to serve with bacon-wrapped shrimp, experiment with our list of bacon-wrapped shrimp sides. Dinner party or no party, good food always leaves a mark.

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