A classic American comfort food, chicken and dumplings are among my favorites during the time of the year when the weather is cold and days sometimes rainy.
It is also during this season that people might ask, “What to serve with chicken and dumplings?”
Well, my answer is that we have 15 of the best side dishes to serve with chicken and dumplings!
Creamy and rich, from the tender chicken to the flavorful broth and dumplings. The veggies also add richness and bite due to its crispiness.
From Jalapeno Cheddar Cornbread to Roasted Brussels Sprouts, we have everything here to enhance your next comforting meal of chicken and dumplings.
Let’s go over these 15 best side dishes to go with chicken and dumplings that will make dinner with the entire family unforgettable.
If you’re wondering what goes with chicken and dumplings, you shouldn’t miss pairing your main dish with this jalapeno cheddar cornbread!
The soft texture and buttery taste of this cornbread is the perfect match to the creamy gravy of chicken and dumplings.
Dip this cornbread into the broth for a real treat!
There’s something about these Red Lobster cheddar bay biscuits that make everyone go crazy.
Aha! They’re perfectly golden-brown on the outside, with a crisp and flaky exterior, and fluffy and light inside!
These biscuits are a delicious addition to any meal, whether you’re serving them as a party appetizer or alongside chicken and dumplings.
This Southern staple features buttermilk, cornbread, seasonings, and then fried to golden brown perfection.
These green tomatoes are great as a snack alongside mayo-based dipping sauce like this tartar sauce, but others love dunking these crispy delights into the creamy sauce of chicken and dumplings.
An ideal side dish for chicken and dumplings, these Texas-inspired corn nuggets have all the textures that meld beautifully with the creamy chicken and fluffy dumplings.
Plus, they’re simple to make at home.
The nuggets are freezer-friendly, so better set aside a few extra nuggets for the next time everyone wants something good to munch.
For a simple and comforting meal, partnering your chicken and dumplings with sauteed green peas is a great choice.
This easy side item has that nice texture of green peas and aroma of shallots and garlic, which then eventually offset the tenderness of the chicken and creaminess of the soup.
Made in a few basic ingredients, you won’t believe that whipping up the dish only takes less than 30 minutes.
A side dish doesn’t need to be complicated and fussy.
So if you’re looking for a side that’s straightforward to put together, then this is it.
The best thing about these sweet and tender glazed carrots is that you don’t need to fire up the oven or stovetop to cook them—your microwave will do all the work!
This blackened broccoli is my favorite recipe when it comes to sides for chicken and dumplings.
The humble broccoli is combined with chopped garlic, crushed red pepper flakes, butter, and then cooked until they’re nicely blackened and crispy.
At the last minute of the preparation, sesame oil, salt, and pepper are added into the mix for more flavor.
If you’re big on sweet potatoes but short on time, there’s an easy solution: Microwave your sweet potatoes!
In just a few minutes, you’ll have sizzling hot sweet potatoes ready to accompany your creamy chicken and dumplings.
For the best outcome, follow the 4Ts method of microwaving—Turn, Time, Test, Taste—TURN food over, watch the TIME, TEST for doneness, and TASTE the food!
These Southern collard greens taste wonderful with chicken and dumplings and a big chunk of cornbread.
The recipe features smoked ham hock, collard greens, butter, vinegar, and seasoning, resulting in a classic side that’s destined to elevate any comfort-food entree at the table.
If you want a spicy kick to your greens, add a few dashes of hot sauce before serving!
There’s a lot going on with these sweet onion hush puppies.
They’re crispy on the outside yet tender and moist on the inside with a hint of sweetness and lots of cornmeal flavor in every bite.
The secret to the crispy texture of the recipe is the special batter made from onion, cornmeal, flour, sugar, and buttermilk.
These hush puppies are delicious on their own, but I recommend serving them as a side with the creamy gravy of your chicken and dumplings
Roasting red cabbage is a great way to bring out the flavor of the vegetable.
And when you toss goat cheese, toasted walnuts, and balsamic vinegar to them?
Congrats, you get a mouth-watering side there!
You can experiment with its flavor by adding or subtracting different cheeses and herbs.
You can top the veggies with bacon, diced ham, or chicken too!
This easy recipe brings together the best of both worlds: a sweet treat and a wholesome bite.
And the best part? It’s made in minutes with the help of your air fryer!
The natural sugars of apple meld perfectly with spicy cinnamon, nutty butter, and oats filled with an earthy taste.
Serve it alongside chicken and dumplings.
13. Arugula Salad
Chicken and dumplings recipe is creamy and tender. As such, you might want to pair it with a side full of texture. Oh, yes—arugula salad!
In this recipe, fresh arugula is combined with a lemon dressing made from basic ingredients that you most likely have in your kitchen already.
A great feature about this broccoli salad is how insanely easy it is to put together.
The recipe starts by combining bite-sized pieces of broccoli, cooked bacon, diced onion then mixing all of these ingredients with the dressing mixture made from mayonnaise, sugar, dill, and vinegar—that’s it!
If you want to make the salad creamier or add a richer flavor, consider adding some greek yogurt into the mix.
What to eat with chicken and dumplings? How about these roasted Brussels sprouts?
Bacon is the highlight of this dish that also features olive oil, garlic, and parmesan cheese.
The nice subtle smokey flavor from bacon and cheese blends well with the crispy, tender, and golden brown brussels sprouts.
For sure, there won’t be any leftovers when you’re in Brussels along with your chicken and dumplings or any of your favorite meat dishes.
The bottom line
We hope we were able to answer your question with a few ideas and a bit of inspiration!
Did you find the list of side dishes helpful in your search for what to serve with chicken and dumplings?
These sides are sure to make dinner unforgettable with the main dish.
Pick any of these to go with your Chicken and Dumplings main dish.
Can’t get enough sides? Here are some more ideas.
- Jalapeno Cheddar Cornbread
- Red Lobster Biscuits
- Southern Fried Green Tomatoes
- Texas Corn Nuggets
- Sauteed Green Peas
- Glazed Carrots
- Blackened Broccoli
- Microwave Sweet Potato
- Southern Collard Greens
- Sweet Onion Hush Puppies
- Roasted Red Cabbage
- Air Fryer Baked Apples
- Arugula Salad
- Creamy Broccoli Salad
- Roasted Brussels Sprouts
- Pick three side dishes to try.
- Prepare them after cooking your chicken and dumplings.
- Serve the sides along with the main dish.