If you’re looking for ideas on what to serve with fajitas, then welcome aboard!
When it comes to Mexican cuisine, there are lots of dishes that I simply adore. And if there’s one Mexican dish that owns my heart, it has to be fajitas!
What I love about fajitas is that they are so incredibly versatile and always bursting with a blend of delectable flavors and popping colors.
Even though fajitas are a meal on their own, there are some enticing side dishes for fajitas that you must treat yourself with every now and then.
So, without dilly-dallying, let’s explore some of the best fajita sides!
What to serve with fajitas
Here are 11 side dishes for fajita that you must try:
There is a wide array of rice dishes that you can serve with fajitas.
My favorite has to be the flavorful Mexican rice, which makes for a hearty meal with the fajita filling. Another excellent rice side dish is rice and black beans. This dish has a varied flavor profile thanks to black beans, bell peppers, cilantro, cumin, and lime juice.
Spanish rice is also a good choice. It’s a spicy side dish with bucket loads of flavors that will go perfectly with fajitas!
What goes well with fajitas? Guacamole, guacamole, and some more guacamole! It’s a staple Mexican side dish that’s meant to be paired with delicious fajitas! The best part about guacamole is that you can prepare it however you want in no time. All you have to do is blend your favorite ingredients, and voila, you’ll have a delicious and rich dip for your fajitas!
Prepare some delicious and refreshing homemade salsa to go with your guacamole. Chop some onions, ripe tomatoes, and cilantro, mix them well, and top with freshly squeezed lime juice. This side dish is so easy to make and takes no time at all. It also pairs magically well with heavier, decadent fajita wraps.
Still wondering what to serve with fajita? How about some refreshingly light and delicious salads? A simple corn salad with essential ingredients such as tomatoes, lime juice, and cilantro tastes delicious; it also offsets the richness of hearty fajita wraps. Another great option is a colorful bowl of Mexican slaw. The combination of deliciously crunchy veggies such as red onions, carrots, and cabbage with apple cider vinegar or freshly squeezed lime juice is beyond incredible! The tanginess and crunchiness of this side dish also pairs so well with the cheesiness of fajitas!
5. Mexican street corn
Elote, also known as Mexican street corn, is always a crowd-pleaser. There’s something truly irresistible about the juicy grilled corn that’s topped with chili powder, sour cream, mayo, and cotija cheese. The flavors and textures of this corn dish are the perfect pairings for juicy and crunchy fajita wraps.
6. Spicy black bean soup
Need more ideas on what goes with fajitas? How about trying some spicy black bean soup? The beans’ richness, combined with lime juice’s tanginess, makes for an exquisite side dish that pairs quite well with fajitas. The celery, carrots, garlic, and cumin add some much-needed depth of flavors and textures to the soup.
7. Chorizo con papas
Mexican chorizo and potatoes, also known as chorizo con papas, are another mouthwatering fajita side dish that’s quite filling. The delectable combination of smoky chorizo sausage and soft, silky potatoes is exceptional! Sprinkle some fresh herbs on top for an enriching flavor.
8. Grilled avocados
Grilled avocados taste divine with fajitas. Grilling them adds such a unique flavor and texture to the already rich fruit. The smokiness and richness of the grilled avocados perfectly complement the flavorsome richness of the fajitas!
9. Refried beans
If you’re looking for classic Mexican sides for fajitas, then refried beans are a great choice. The beans are creamy and rich and will go oh-so-well with your fajita wrap. You can also add a spicy and flavorful kick to the dish with some chopped jalapenos, onions, and cumin if you want. You can also add some cheese or avocadoes for a richer texture.
10. Grilled peppers
I am a massive fan of spicy, fiery side dishes, and nothing screams fiery more than an assortment of grilled peppers! They taste magical with fajitas and hardly take 10 minutes to cook. If you’re worried about the spice quotient, you’d be happy to know that grilling them mellows their spiciness. It also makes them quite juicy and crunchy. For a delicious twist, you can stuff the peppers with your favorite herbs and cheese!
11. Roasted potatoes
Truth be told, my love for potatoes knows no bounds; I can have them in any shape or form! However, when it comes to potato side dishes for fajitas, nothing goes better than a freshly prepared batch of roasted potatoes. Add a Mexican touch to your potatoes by adding some sour cream, avocadoes, cheese, crispy bacon bits, taco seasoning, and chili powder into the mix.
The bottom line
hope you enjoyed reading this guide on what to serve with fajitas! The sides that I’ve mentioned above offer unique flavors and textures that will take your fajita meal to the next level.
Make sure to try them all to find the crowd favorite in your household!
- Mexican street corn
- Spicy black bean soup
- Chorizo con papas
- Grilled avocados
- Refried beans
- Grilled peppers
- Roasted potatoes
- Choose a few fajita sides to try.
- Tell us your favorites.
Amount Per Serving: Calories: 0Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 0mgCarbohydrates: 0gFiber: 0gSugar: 0gProtein: 0g