Skip to Content

33 Best Sauces For Ravioli

33 Best Sauces For Ravioli

Nothing makes a store-bought or homemade ravioli better and delectable than fusing it with a fantastic sauce to complement its flavors.

We’ve compiled these 33 amazing sauces for ravioli, which you can make and enjoy in the comfort of your own home!

When added to any dish, sauce provides flavor, moisture, and a contrast in texture and color. 

Creating an elegant, rich, and creamy sauce to compliment your dish, especially ravioli, is just what this list will cater to you today.

Butter & Garlic Cream Sauce and Garlic Olive Oil Sauce are both oozing with garlicky flavor in every bite, while Homemade Tomato Sauce and Pink Sauce Pasta Recipe are packed with tomato flavors.

But if you would like to make something impressive but unusual, check out #32, a fresh recipe sauce, you can make effortlessly.

So let’s jump right into the list.

Mushrooms are quite versatile. 

There are a number of recipes you can make with them, and they don’t let you down in terms of flavor.

Mushroom, combined with heavy cream, chicken or vegetable broth, and Italian herb blend seasoning, make a savory and thick sauce that will not disappoint.

Want something that won’t take a lot of time to make but will still satisfy your taste buds and crave for more?

This is it!

It takes less than 30 minutes, requires ingredients that you already have, and doesn’t need top-notch chef skills to make. 

When you have quite an eventful day but still would like to serve something special, having this sauce recipe handy will keep your dignity intact.

This Garlic Olive Oil Sauce features a nice, spicy kick, and it’s incredibly easy to put together.

That’s enough excuse for you to make this one at home.

The spicy and savory flavor from red pepper and garlic brings life to this dish. 

Serve while hot with a sprinkle of freshly grated cheese on top.

Four ingredients are all it takes to experience a restaurant-worth dish at home. 

You need sun-dried tomato pesto, basil, and garlic to make this awesome sauce.

If you want a thick, luxurious, but not too bland sauce, this recipe combines the best of two worlds.

This one is so flavorful yet simple to assemble.

While waiting for the pasta to boil, mix fresh basil, cream, and parmesan together.

Once done, toss the pasta in, and then serve.

Cheese lovers will no doubt love this recipe!

It’s creamy and cheesy, with hints of garlic. 

The combination of white wine, walnuts, and red pepper flakes is something you don’t normally see, but you’d never know it would taste so great until you give it a go.

Nothing can go wrong with butter and garlic.

It’s thick, garlicky, and buttery all in one.

Yum!

Here’s a sauce that is loaded with beef, veggies, and cheese.

It’s a tomato-based pasta sauce with hints of fresh basil and nutmeg.

Appetizing and smells great, too!

Give way to this exquisite meatless pasta sauce recipe!

Coconut milk, fresh spinach, and fresh basil, when seasoned well (just as in this recipe), make for a scrumptious meal that’s worth remembering.

Try this recipe if you have store-bought ravioli in your fridge and want to mix it with a light yet satisfying sauce.

Add enough cream to make this dish rich and smooth without overdoing it.

It’s a lovely dish that everyone will enjoy!

This luxurious velvety White Wine Cream Sauce will be a showstopper once you plate it.

It has a thick, rich sauce that will dazzle your family and friends at any gathering.

The chopped walnuts, marsala wine, and cream top bring in so much flavor. 

When poured over pumpkin ravioli pasta, it’s a match made in heaven.

Level up your pasta experience with this tasty sauce.

It tastes almost like the classic marinara sauce except with a little spice. 

Adding a spoonful of crushed red pepper flakes to the oil adds depth of flavor to this dish.

Have lobster ravioli stored in the fridge but don’t know what to do with them?

Prepare this sauce and bring your ravioli up a notch!

The brown butter adds a toasty and nutty aroma and flavor to the sauce.

It’s the best alternative if you don’t have a creamy sauce available but want a flavorsome sauce to taste.

When you’re tired of having the usual, this is one way to change things up a bit.

It’s a great sauce fit for a holiday pasta treat.

The nutty bite of the browned butter and the fresh sage fits well with any ravioli recipe.

With some cream, chicken stock, and freshly grated parmesan, you’re in for a treat.

Let’s make a spectacular sauce with asparagus on it.

Spinach, cheese, fresh asparagus, and cream make this one fancy dish.

Make sure to avoid leaving out Italian pancetta. 

It adds a nice smoky flavor and is what makes this dish luxurious.

A great day deserves one great-tasting meal. 

Don’t you agree?

Running out of ideas to serve during date nights or special occasions?

This herb butter sauce deserves some attention.

Make this and stand proud!

It’s best to use roasted garlic to develop this dish’s sweet and nutty flavor.

Adding white wine or more chicken stock can mellow down the richness of the sauce.

Keep it simple but still luxurious!

That’s one way to keep your loved ones pleasantly surprised.

Feeling tired after work but still looking to serve your family something different yet delicious?

This one is for keeps!

It’s an easy sauce to serve in a pasta meal.

Make big batches and store them in your freezer for future use.

Adding lemon juice to create awesome sauces is not at all surprising.

It’s been done before.

But have you tried using orange juice?

Mix it up with tomato sauce and heavy cream. 

It’s unique and refreshing.

Don’t forget to add some crispy prosciutto. 

It adds a bit of saltiness to the slightly sweet and tarty sauce and makes it just perfect.

When you think you’ve tried just about anything with ravioli, this comes along.

Pumpkin sauce on pasta? 

Yes!

Don’t judge and wait until you’ve given this a taste. 

It’s rich, creamy, and decadent. 

Everything you need to cut off calories without missing a beat on flavor.

Win everyone’s heart with this Zucchini Pasta Sauce. 

Use it as a sauce for ravioli, or enjoy it as a comforting soup. 

It’s full of flavor and will melt stress away.

Turn your pasta dish into a gourmet meal in an instant.

This restaurant-style sauce comprises oregano, parmesan, lemon zest, garlic, heavy cream, unsalted butter, and chicken broth.

Its rich and velvety texture with garlicky and citrusy flavor will be a sure hit when combined with pasta dishes.

If you’re having a hard time doing roux, this is the ideal match for you.

Unlike other white sauce recipes that require you to do a roux, this one won’t need one. 

It only takes 15 minutes to make, so you won’t get stuck in the kitchen, and you will be ready to serve in no time.

It’s a must-try if you want to make a sauce that is more than just a traditional red sauce!

The sautéed spinach, mushroom, and sherry cream sauce make a rich and thickened sauce irresistible to taste.

This sauce will surely be one of your favorites once you’ve tried it.

With just a few ingredients combined, you can create a sauce you will never forget.

It’s a light sauce you can mix with pasta with or without meat.

It’s a hearty sauce you can make at any time.

This Pumpkin Alfredo Sauce is a luscious sauce bursting with pumpkin flavors!

It uses pumpkin puree with onions, garlic, salt, and pepper.

You can also add shredded chicken for an extra meaty flavor.

Let’s make a basic Francaise sauce this time.

This sauce has butter, garlic, flour, chicken stock, lemon juice, salt, and pepper.

Sprinkle with parsley, then serve!

It’s a decadent sauce with a garlicky and savory taste in every bite.

It’s your ideal go-to sauce if you want a sophisticated meal to serve to your family in a flash.

It’s an indulging pink sauce with garlic, onions, parmesan, and fresh basil you will surely enjoy.

The pink color depends on the ratio of tomato sauce and cream you use.

Garnish with basil and parmesan before serving.

If you like to try a new sauce recipe, you should check this out.

Combine wine and vinegar while at medium heat. 

Add cold butter and whisk until thoroughly incorporated.

Surprise and impress!

Making this awesome sauce is not too difficult. 

In under 30 minutes, you have one amazing sauce to pair with ravioli.

The bottom line

Ravioli is one of the pasta favorites you can make for a family meal or gathering. 

Different filling and ravioli variations will surely satisfy your palate but serving it with an extra special sauce takes the flavors up a notch.

Let your family and friends enjoy a whole new pasta meal experience by mixing it up with any of the sauce recipes we’ve shared in this post. 

Have fun!

Best Sauces For Ravioli

Best Sauces For Ravioli

We’ve compiled these 33 amazing sauces for ravioli, which you can make and enjoy in the comfort of your own home!

Ingredients

  • Homemade Tomato Sauce
  • Mushroom Cream Sauce
  • Lemon Basil Butter Sauce
  • Garlic Olive Oil Sauce
  • Sun-Dried Tomato Ravioli Sauce
  • Basil Pesto Cream Sauce
  • Creamy Parmesan Sauce
  • Butter & Garlic Cream Sauce
  • Ravioli With Meat Sauce
  • Creamy Spinach Pasta Sauce
  • Creamy Sun-Dried Tomato & Basil Sauce
  • White Wine Cream Sauce
  • Walnut Marsala Cream Sauce
  • Spicy Arrabiata Sauce
  • Lemon Butter Sauce
  • Sage Brown Butter Sauce
  • White Cream Asparagus Sauce
  • Herb Butter Sauce
  • Garlic Cream Sauce With Ground Nutmeg
  • Garden Vegetable Sauce
  • Orange Cream Sauce & Crispy Prosciutto
  • Creamy Pumpkin Pasta Sauce
  • Zucchini Pasta Sauce
  • 5-Minute Oregano Sauce
  • Creamy Garlic & Spinach "White" Sauce
  • Sherry Cream Sauce
  • Pomodoro Sauce
  • Pumpkin Alfredo Sauce
  • Francaise Sauce
  • Creamy Mushroom Ravioli Sauce
  • Pink Sauce Pasta Recipe
  • Champagne Beurre Blanc Sauce
  • Saffron Cream Sauce

Instructions

  1. Have a look at our list of Sauces For Ravioli.
  2. Choose the dish you want to recreate.
  3. Start making your newly found recipe!
  4. Share your insights on our Facebook page.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

Skip to Recipe