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Indulge in the abundance of sweet and savory perfection with sides for bacon-wrapped shrimp. Perfect for an appetizer or main course, you can spice up your next dinner party or cookout with this simple recipe. But what goes with bacon-wrapped shrimp?
Pairing up the right ingredients for bacon-wrapped shrimp sides remains crucial, especially when you want to dress to impress your much loved bacon-wrapped shrimp.
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So let us help you figure out the best sidekick to boost your bacon-wrapped shrimp dish. Balance your palate with tropical flavors, or add vegetables to round out your menu. You can choose from several ingredients or add a twist to them to create something new.
Below, you can find a list of absolutely delicious and diverse sides for bacon-wrapped shrimp.
Of course mashed potatoes! This creamy bowl of taters is going to have your eaters licking the bowl clean. That heavenly pair of sour cream with chives just sends this over the edge into comfort food delirium! As fans of mashed potatoes, you can find Creamy, Cheesy Mashed Potatoes (the cream cheese just makes these into clouds of gorgeous mashed potatoes), Buttermilk Mashed Potatoes that have a mild tangy finish of buttermilk, Garlic Mashed Potatoes that use garlic cloves that have been cooked into that mild, nutty flavor we love.
Just don’t forget to save room for your bacon-wrapped shrimp!
Smokey, Grilled Peaches
Let’s get tropical! Grilled peaches add freshness to the saltiness of the bacon and serves as a refreshing and mouth-watering side for stuffed shrimp and bacon. Our Grilled Peaches recipe goes great with meats and vegetable dishes. Try this as an appetizer for the next family get-together. Brush the bacon, shrimp, and fresh, hot peaches with some barbecue sauce, brown sugar mop, or onion butter and you’re all set for a feast.
If your gas grill isn’t giving you the smoke flavor you want, add a drop or two of smoke flavoring to your baste.
Spice things up with our Red Cabbage Slaw. This crunchy side will have your tastebuds singing after every mouthful. Try the bold flavors of this slaw, which uses olive oil instead of mayo or sour cream, plus white wine vinegar. Slide small plates of this slaw alongside with the bacon-wrapped shrimp for a special occasion.
Liven up this slaw as desired: chopped jalapenos for heat, or apple and more honey for sweetness, or tajin and lime zest for leveled up flavor.
Refreshing, easy to find and inexpensive, cucumbers are sliced with red onion and fresh dill to create a cool and creamy base in our German Cucumber Salad. You’ll put this together at a moment’s notice and it goes along nicely with grilled or oven-baked bacon-wrapped shrimp.
Stu’s Stew: Shrimp With White Beans In A Lemony Broth
It looks and tastes so gourmet, but the most time-consuming part of this recipe is just zesting the lemon. Cans of beans and pantry seasonings, frozen shrimp and a few bits of produce and you’ve got dinner.
Chunky Seafood Chowder
With a flavorful and soothing, sippable creamy broth (made without flour), this Chunky Seafood Chowder has tons of tender (but not mushy) vegetables and chunks of seafood.
Lemon Aioli Sauce
Lemon aioli sauce is a creamy dipping sauce. You can whip up this lemon aioli in just a couple of minutes.
Watermelon Feta Salad
Briny feta meets juicy watermelon, with lime, cilantro, and a Dijon-kissed dressing that delivers a sneaky little kick. It’s ridiculously simple, totally refreshing, and dangerously snackable—perfect for a quick lunch or stealing the spotlight at your next BBQ.
Easy Arugula Salad
This is one of those moments when a super easy green salad like this one becomes your hero. The best part is that this salad only contains 6 ingredients, including the arugula.
Prosciutto Wrapped Asparagus
This amazing and quick appetizer brings together the salty flavors of prosciutto perfectly with the subtle sweetness of roasted asparagus, and puts them in little snackable bundles that ticks all the boxes for “perfect finger food”.
Air Fryer Green Beans
These easy air fryer green beans are so tender and tasty, they will make a great side dish, even on busy weeknights. The best green beans can really be seasoned any way you want, and in the air fryer, the dry heat creates a french fries sort of appeal—but still a healthy side dish that the whole family will like.
Air Fryer Smashed Red Potatoes
These potatoes are soft on the inside and have crispy edges on the outside. It only takes about 30 minutes to cook these crispy smashed potatoes in an air fryer.
The bottom line
Everything tastes good with bacon, and the mild, sweet shrimp only makes this sinful pleasure the ultimate foodies’ paradise. If you’re wondering what to serve with bacon-wrapped shrimp, experiment with our list of bacon-wrapped shrimp sides. Dinner party or no party, good food always leaves a mark.
