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17 Cabbage Soups That Will Warm You To Your Very Core

Cabbage soups are a time-honored feel-good food that works exceptionally well during the cooler months of fall and winter. 

It is simple to prepare, and the result is extremely gratifying!

You can put any extra cabbage that you have lying around in your refrigerator to good use by making some delicious cabbage soup. 

Because of their delectable flavor, they are also an excellent tool for encouraging children to consume the recommended vegetables for their age group.

Because the components are uncomplicated (just cabbage, broth, onion, and pepper), this dish can be prepared at home by virtually anyone using only a handful of ingredients already stocked in their kitchen pantry.

That said, there are many different ways to make cabbage soup. 

Some people like theirs with meatballs, others prefer beans and rice, but I think my favorite is when it’s just cabbage and broth with some salt and pepper added to taste. 

You can also add some chopped potatoes or carrots if you want to mix things up.

Now, these are the best recipes for cabbage soups and how you can cook them in a variety of ways including Leftover Ham Bone Soup, stuffed cabbage soup, and creamy cabbage soup.

Before you keep on scrolling, don’t forget to check out #17!

Everything you love about classic baked cabbage rolls is here, but it’s much easier to make! 

So when it comes to a simple dinner alternative, this unstuffed cabbage soup is a winner.

This quick-cooking cabbage soup is great for those who enjoy the flavor of cabbage rolls but dislike the preparation time.

This Cabbage Egg Drop Soup recipe is a cinch to whip up in just 20 minutes.

My all-time favorite egg drop soup, made with cabbage, is here! 

A whole head of Napa cabbage is used to simmer down the cabbage until it’s soft and supple, blending wonderfully with the ribbons of perfectly cooked eggs.

Garlic, ginger, and a generous sprinkle of toasted sesame oil flavor the broth.

This soup is so flavorsome, that you won’t even know it’s vegan.

It’s still absolutely hearty and satisfying! 

You can use brown lentils or black lentils or red lentils (or any combination of those three) to make it. 

Adding other veggies, such as carrots or potatoes, will enhance the flavor even further.

Asian-inspired, this Turkey Cabbage Soup will feel like a hug from within. 

It’s rich in flavor, packed with soft vegetables and turkey, and finished with a sprinkling of heat.

Soup made with turkey and cabbage can be a great warm food during the year’s colder months. 

Garlic, ginger, and sesame oil enhance the dish’s umami and savory flavors, which are heavily influenced by Asian cuisine. 

This soup is a complete supper without being heavy, thanks to the abundance of turkey, chopped cabbage, and fried onions.

This savory and comforting Cream Cabbage Soup will hit the spot! 

This recipe for a flavorful and simple soup is rich with delicate cabbage, carrots, celery, ham, and several spices. 

Yum!

If you’ve been cooking a lot lately, this Creamy Cabbage Soup will soon become a new family favorite.

It’s got a really rich, velvety broth made from chicken broth, milk, and half and half cream. 

The only meat in the meal is cooked cubed ham. 

You may leave out the ham to make it vegetarian.

Once again, when you get the base ingredients together (which are just chicken broth, milk, cream, and some seasonings), then you can add whatever vegetables you like—carrots, celery, and onion are all great additions!

This low-carb soup is made with ground beef, cabbage that has been cooked until it is pleasantly tender, and tomatoes. 

Everything is prepared in a single pot on the stovetop, making cleanup a breeze, and leftovers are suitable for packing lunches throughout the week.

Tender cabbage and a hearty tomato broth make this soup ideal for the colder months. 

Fresh herbs lend a flavor to his veggie-heavy recipe, complemented by fluffy white rice. 

It’s a no-brainer to make the soup ahead of schedule and store it in the freezer for a chilly winter day.

Corned Beef and Cabbage Soup is a simple and flavorful dish to make!

A massive pot of Corned Beef and Cabbage Soup seemed the perfect thing to make now.
 
This soup’s distinct flavor comes from the slow-braised corned beef, which is so soft and tasty that it melts in your mouth.

To go along with the corned beef, you can add plenty of onions, carrots, and celery to this soup once the meat has been added.

If you’re preparing a large bone-in ham for the holidays, don’t toss away the ham bone after you’ve removed all the meat. 

While it may not look like much, the ham bone adds a delicate touch that’s hard to miss.

There are no beans in this dish, but if you choose, you can add some if you’d like to make it extra filling.

This recipe for Crock-Pot Cabbage Roll Soup is a unique take on the classic cabbage roll dish.

With ground beef, cabbage, onion, and veggies cook in your slow cooker in a rich tomato sauce for several hours.

This recipe for Cabbage, Sausage, & Potato Soup is not only highly hearty and comforting but also full of the best savory flavors. 

It is simple to create and will quickly get you to a state of warmth.

It was love at first bite for the cabbage soup. 

This feel-good, substantial, savory, and yummy soup is comfort food to the extent it can be. 

This is especially true when you add some smoked kielbasa sausage to the mix, along with some sturdy potatoes, and loads of savory and garlicky ingredients.

This recipe for cabbage soup has an abundance of flavor due to the use of aromatic vegetables and tomatoes that have been fire-roasted. 

It makes for a straightforward and nourishing supper when paired with decent bread.

Red Cabbage Soup is a warm and hearty dish ideal for cold winter days. 

It’s also a great way to use up extra red cabbage!

You don’t need special equipment or ingredients—just some good ol’ red cabbage, water, and salt.

You owe it to yourself to serve this vibrant Red Cabbage Soup at some moment this week. 

Bright purple soups like this one are a great way to get more vegetables into your diet while adding color.

This Vegetable Cabbage Soup is a naturally tasty supper full of taste thanks to the combination of fresh vegetables, an entire head of cabbage, and delectable herbs.

It’s almost certainly the best vegan cabbage soup there has ever been, thanks to its abundance of cabbage, green beans, carrots, tomatoes, and Italian herbs.

This Hearty Cabbage Soup is complete with green cabbage, carrots, and yellow potatoes, and it’s simmered in a broth that’s bursting with flavor! 

A warm and comforting soup made from plants to enjoy on a chilly day.

Admittedly, this is not the “typical” cuisine that people crave the most (chocolate and sweet potatoes are considerably higher on that list), but it is one that anyone will find irresistible!

Cooking this soup or stew in an instant pot makes it a savory bean-veggie soup that is great for those who want to make their bean soup from scratch.

A bowl of hot soup is excellent for a cold winter night dinner. 

However, you can have it whenever you want, even on a summer day, if you want something flavorful and filling after you have enjoyed all the delightful cold and frozen summer treats.

This soup is the best way to warm up on a cold day.

It’s light and fresh, with just enough of a kick to keep you coming back for more. 

Plus, it’s so versatile! 

You can add ground meat, plant-based proteins, and extra veggies—the possibilities are endless! 

This is one of those recipes that you’ll want to keep in your back pocket during the winter months.

The bottom line

Cabbage soups are especially satisfying on a cold night. 

However, this dish is also great for cold days or for warming up after being outside in the cold. 

And since it is so fast and easy to prepare, this is a dish that can be made even during the busiest of days.

As a dish, cabbage soup is easy to make, moderately hearty, and quite tasty. 

When you’re in the mood for a quick, easy, and tasty home-cooked supper, these recipes of cabbage soups are for you.

The possibilities are endless when coming up with innovative uses for cabbage soups recipes.

These simple and fabulous recipes will help you get the most out of your cabbage soups.

You’ll be surprised to see what you can come up with!

Looking for even more cabbage recipes? Try our list here.

17 BEST Cabbage Soups 🥬

17 BEST Cabbage Soups 🥬

Cabbage soups are a time-honored feel-good food that works exceptionally well during the cooler months of fall and winter.

Ingredients

  • Cabbage Rolls Soup
  • Cabbage Egg Drop Soup
  • Lentil Cabbage Soup
  • Turkey Cabbage Soup
  • Creamy Cabbage Soup
  • Cabbage Soup With Ground Beef
  • Stuffed Cabbage Soup
  • Corned Beef & Cabbage Soup
  • Leftover Ham Bone Soup With Potatoes & Cabbage
  • Slow Cooker Cabbage Roll Soup
  • Cabbage, Sausage, & Potato Soup
  • Aromatic Veggies & Fire-Roasted Tomatoes Cabbage Soup
  • Red Cabbage Soup
  • Vegetable Cabbage Soup
  • Hearty Cabbage Soup
  • Dark Red Kidney Beans Cabbage Soup
  • BEST Cabbage Soup

Instructions

  1. Check out our list of primary keywords for your Cabbage Soups! 
  2. Gather the ingredients. 
  3. Start cooking your new dish! 
  4. Enjoy and share your insights on our Facebook page!

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