Hearty, savory, creamy, or spicy–no matter what pork stew recipes you choose, this collection has one that suits your taste!
Pork is such a delectable and tasty meat, and there are a lot of dishes that you can cook using different cuts.
Each cut is featured in several amazing recipes.
An example is the pork shoulder, a cut used for cooking low and slow, and its juices blend well with other ingredients such as spices and vegetables.
Pork shoulders create a thick and hearty stew that will warm you up from the inside out.
Pork stews are so simple to make and are enough to feed the whole family.
Every bite is filled with meaty goodness, and vegetables in the mix increase the dish’s abundance.
But pork stew is not just about cooking pork cuts, vegetables, and potatoes together; you can try other recipes and varieties, such as adding zucchini, mushrooms, and chorizo.
There are also different takes on pork stew in other countries like Mexico, Germany, and Romania.
If you are new to this dish and don’t know where to start, we’ve gathered 11 delicious pork stew recipes you can cook at your next weekend’s dinner.
Even if you are a picky eater, there is a pork stew recipe that will delight your palate.
Check out #11 if you love spicy food.
This Pork & Pineapple Skillet Stew has the taste of the tropics that comes perfectly together.
The recipe uses delicate pork tenderloin that is slow-cooked, tender, and flavorful.
The best part?
You don’t have to simmer it for hours to be ready.
It is sweet, salty, tangy, and smoky, a party of flavors in your mouth.
With added pineapple chunks, the dish is citrusy, savory, and filling.
The sauce is thick thanks to the combination of garlic, soy sauce, ginger, pineapple juice, and honey.
And remember to serve this stew with garlic bread or flaky biscuits because you will want a side dish to soak up every last drop of the dish in your bowl.
Cozy up to a warm bowl of this hearty and satisfying Pork Stew With Sage & Thyme.
This savory and spice-filled dish is rich and flavorful.
It is filled with caramelized onions, garlic, chopped green beans, brussels sprouts, and corn kernels.
The sauce has a bit of minty, strong, earthy, and slightly lemony flavor thanks to the addition of sage and thyme.
You can serve this stew with freshly baked bread or a hot cup of rice.
Romanians love pork, and most of their cuisines are pork-centric.
This includes their take on the classic pork stew.
This hearty recipe is cooked the night before to let the flavor seep into the meat overnight.
The potatoes and onions are cooked to perfection, and the sauce is made with parsley, lovage, Vegeta, and dill for decadence.
Romanian Pork & Potato Stew is excellent served with cornmeal porridge, polenta, or mamaliga, but you can also eat it on its own.
4. Gamjatang
Gamjatang, or Spicy Pork Bone Stew With Potatoes, is a wonderfully spicy and hearty Korean stew made with boiled potatoes and pork neck bones instead of pork shoulders.
It is a frugal meal that most Koreans enjoy, especially when they need a soup that will warm their bellies.
The dish simmers the pork neck bones for hours; then, the milky bone broth is strained and seasoned with Korean condiments such as Korean chili paste, also called gochujang, and Korean chili flakes, also called gochugaru.
If you can’t find pork neck bones, you can use pork ribs instead.
This stew goes so well with a rice bowl and is served with the famous Korean liquor, soju.
You can eat it as a meal or as a drinking snack.
Another international take on the pork stew recipe, this Portuguese dish, is filled with spicy red pepper sauce and cockles.
This sausage stew is hearty, rustic, and perfect if you are craving something warm, comforting, and easy to prepare for your guests.
The lemon shines in this stew as it cuts through the richness of the pork while complementing the kale, potatoes, and white beans.
But the hero of this dish is the sausages, as the garlic, paprika, and parsley inside them mix well with the pork cuts.
Paired with bread or white rice, this stew makes for a wholesome, satisfying, and easy dinner.
This Pork & Mushroom Stew is full of fresh ingredients and earthy flavors.
It has incredible aromatic herbs and sherry, making it a comforting and delicious dish that will quickly become a family favorite.
It is a great meal to serve when craving comfort food or a warm bowl of stew while you’re by the fire.
This creamy stew is a bit spicy and very savory, and it is best served over rice.
You can also serve it with toasted garlic bread or pasta to soak up the extra sauce and pair it with a glass of your favorite wine.
If you have a thing for stewed dishes, this Greek version of pork stew will be your next comfort food.
It has a homely feeling with its fork-tender meat and fresh vegetables that soak up the lip-smacking flavors.
Hoirino Me Mapa, or Pork and Cabbage Stew, originated in the Peloponnese Region in southern mainland Greece.
It is a tomato-based stew, giving it the right amount of acidity and saltiness that contributes to the punch and sweetness you taste with every sip.
Another Korean pork stew on the list, this Spicy Pork Stew With Zucchini, locally known as Hobak Gochujang Jjigae, is a popular dish in Joella, South Korea.
The chili paste and chili flakes make this dish extra spicy but just enough that you can finish the bowl.
You can use zucchini or squash, depending on what is available in your kitchen.
The sweet mellow flavor of the zucchini balances well with the tenderness of the pork and the spiciness of the broth.
This stew is served over rice; you can serve kimchi as a side dish for a complete meal.
You can never go wrong with pork and beans.
It is one of those recipes that you can serve anytime and does not take hours to cook.
So what better way to give the typical pork and beans dish more flavor than to provide it with a Mexican twist?
The Mexican Pork Stew is soul food.
It is packed with spices, a fantastic kick of heat thanks to the jalapeños, and lots of tender melt-in-your-mouth pork cuts.
The stew is brimming with sausages, beans, and pork.
It is a hearty dish full of deep and rich Mexican flavor and makes for a decadent weeknight meal.
This dish will also satisfy your craving for Mexican food.
10. Mpekri Meze
Mpekri Meze, or Drunken Pork Stew, is tasty, quick to make, and is one of the most popular Greek recipes.
The pork meat bites are browned with olive oil and cooked in wine until the alcohol evaporates and the meat is succulent and tender.
The dish may look simple, as it only consists of onions, pork, spices, and wine, but you can add other ingredients like peppers and mushrooms to complement the flavors and make it more interesting.
It is a great dish to share with friends over red wine.
This stew is traditionally made with pork shoulder, but you can use pork ribs too.
Serve this stew with meatballs, dolmades, fried calamari, or feta cheese pies.
This Green Chili Stew is made with loads of boiled potatoes, roasted green chilies, and chunks of tender pork simmered until perfect.
The stew is filled with interesting flavors and has lots of vegetables to munch on.
The wonderful seasonings compliment the meat, and other spices like cilantro add a nice earthy element to the dish, plus it makes for a wonderful garnish.
Green Chili Stew With Pork is a great meal to serve those who are fans of anything spicy.
It is best served with rice, but you can also serve it with pasta or toasted bread.
The stew is often served with wine for a sophisticated dinner.
The bottom line
There is nothing more reliable than a pork stew.
Not only is it easy to make since it only requires simmering the ingredients, but you can also tweak it to fit your preference.
You can also experiment with it and add different spices, vegetables, and more.
This dish is versatile because it can stand on its own or serve with side dishes or rice.
With the list of pork stews we’ve prepared, you can now make your dinners more special.
11 Hearty Pork Stew Recipe Collection
Hearty, savory, creamy, or spicy–no matter what pork stew recipes you choose, this collection has one that suits your taste!
Ingredients
- Pork & Pineapple Skillet Stew
- Pork Stew With Sage & Thyme
- Romanian Pork & Potato Stew
- Gamjatang
- Portuguese-Style Pork & Chorizo Stew
- Pork & Mushroom Stew
- Pork & Cabbage Stew
- Hobak Gochujang Jjigae
- Mexican Pork Stew
- Mpekri Meze
- Green Chili Stew With Pork
Instructions
- Scroll for your favorite recipe from our list of Pork Stew Recipes.
- Pick out the ingredients needed for the dish.
- Cook then enjoy immediately!