Stuffed peppers are one of those things that are almost impossible to make in small quantities.
Most of us fill the whole pot, which often leads to leftover stuffed peppers in the end. Leftover stuffed peppers end up in the fridge or refrigerator. This makes it essential to know how to reheat stuffed peppers the right way to enjoy them later.
How to reheat stuffed peppers: Two simple methods
Warming up leftover stuffed peppers is simple. There are two main ways to go about it. You can either place them in the oven or use the microwave.
Reheat in the microwave: The quick and convenient approach
The biggest advantage of reheating stuffed peppers in the microwave is that it’s quick.
In just a few minutes, you can have a hot and sizzling, ready-to-eat stuffed pepper. The downside is that warming up stuffed peppers in the microwave can ruin the texture and leave the peppers a bit soggy.
Nothing to worry about, though: They are still pretty delicious!
Here’s how to reheat stuffed peppers in the microwave.
- On a microwave-safe plate or dish, place the stuffed peppers facing upwards. Please do not put them on top of each other.
- Pop the dish in the microwave for 2 minutes. That should do the trick! However, check the peppers before you take them out. If they’re not appropriately heated, heat again in the burst of 10 to 15 seconds.
Avoid heating for more than 20 seconds as that might overcook the stuffed peppers. Take out and enjoy!
Reheat in the oven: The best way to warm up leftover stuffed peppers
Whether you’re reheating frozen stuffed peppers or fresh ones, the best way to do it is in the oven. It might take you more than a few minutes, but the sizzling hot, juicy peppers you get in the end are worth the wait and effort. Reheating stuffed peppers in the oven also makes sure they retain their taste and texture. Another advantage of using the oven is that you don’t have to defrost if the peppers are frozen. However, frozen stuffed peppers that aren’t defrosted beforehand will take longer to heat up properly. Here’s how to reheat stuffed peppers in the oven.
- The ideal temperature to reheat leftover stuffed peppers is 350°F. At this temperature, the peppers are heated evenly until the middle without burning on the outside. So, when you are reheating stuffed peppers, the first thing to do is preheat the oven to 350°F.
- Line up the stuffed peppers in a pan or casserole so that the top of the peppers is facing up. This makes sure that the filling does not leak out as the peppers heat up. Avoid placing stuffed peppers on top of each other. Cover the lid or use aluminum foil to cover the dish.
- Place the dish or casserole in the oven. Allow the peppers to bake for around 15 minutes. Then remove the foil or lid, and bake for another five minutes. If the peppers are frozen, give them about 5 to 10 extra minutes. Remove from the oven and enjoy!
How to keep stuffed peppers from getting soggy
An easy way to keep your stuffed peppers from getting extra soggy after heating is to reheat them in the oven. Another option is to substitute rice with quinoa when preparing the stuffed peppers. Plus, add a tablespoon of quick-cooking oats. These should keep your peppers from getting too soggy after cooking or reheating.
Freezing peppers when they’re still warm also leads to excess moisture when defrosted later. So, let your stuffed peppers cool completely before freezing.
A side note: When reheating, always keep the pepper-side up!
The bottom line
Stuffed peppers easily make the perfect meal. Now that you know how to reheat stuffed peppers like a pro, you can prepare your favorite peppers in bulk, store them in the freezer, and continue to enjoy them whenever you want. Your stuffed peppers should last in the freezer for about three months!
How to reheat stuffed peppers
CookingChew shares two of the most common yet effective ways to reheat stuffed peppers. Here’s one of them.
Ingredients
- Microwave
- Microwave-safe plate or dish
- Stuffed peppers
Instructions
- On a microwave-safe plate or dish, place the stuffed peppers facing upwards. Please do not put them on top of each other.
- Pop the dish in the microwave for 2 minutes. That should do the trick! However, check the peppers before you take them out. If they’re not appropriately heated, heat again in the burst of 10 to 15 seconds.
- Avoid heating for more than 20 seconds as that might overcook the stuffed peppers. Take out and enjoy!