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30 Dutch Oven Soup Recipes: Full Flavored Meals All In One Pot

Cooking with your grandmother’s Dutch Oven is like receiving a hug. Warm and inviting, this list of Dutch Oven Soup Recipes will offer up a taste of the finest in hearty comfort food!

For years, these fantastic cast iron pots have allured cooks for ease of use and heating efficiency. 

Often, these pots are passed down through generations.

Can you make soup in a Dutch oven? Yes! 

The best thing about Dutch Ovens is that after a long day at work, you can quickly cook a hearty, full flavor meal for your family in one pot!

The second-best thing about cooking one-pot meals is the easy clean-up afterward!

We curated an impressive list of 30 flavorful Dutch Oven recipes that are irresistible!

These soups and stews are comforting and soothing. 

Cooking with a large pot, the recipe options are many, so keep in mind that you can cook Dutch oven soups, a tasty stew, or homemade broth. 

Our selection includes a balance of savory, hearty stews with lighter cast-iron Dutch oven soup recipes made with fresh vegetables.

Which will be your family’s favorite recipe – Quick Dutch Oven Chicken Noodle SoupEasy Cioppino Seafood Soup, or The Best, Easy & Delicious Dutch Oven Chili Recipe?

All the recipes are family-friendly and can be made ahead and frozen for quick lunches and weeknight dinners. 

You can alter or substitute ingredients in most of the recipes. 

Stews offer cooks the greatest ingredient flexibility, #29.

Soups and stews can easily be paired with a salad or sandwich or be used as a side dish. 

Complete the meal by adding toasted bread, cornbread, or buttery warm biscuits. 

Enjoy perusing these amazing full flavor recipes and Dutch oven stews. 

Please share your favorite recipe changes with us.

We’re sure you’ll have more than one!

This simple, flavor-packed soup will be a family favorite all year long. 

Savory potato chunks are immersed in a rich, silky-smooth broth. 

For the recipe, you can use Russet or Yukon Gold potatoes. 

The soup topping is a delicious pairing of three fresh ingredients: cooked bacon, grated cheese, and chopped chives. 

Cook time for the soup in the Dutch oven varies depending on the temperature setting. 

The soup takes about 3-4 hours to cook using a high temperature. 

The soup takes longer, closer to 8 hours on a lower setting. 

This light and easy fish stew will become your go-to dinner dish for busy weeknights and is a perfect Dutch oven soup.

Made with firm white fish and fresh ingredients, this recipe will soon become your family’s favorite.

The best part about this hearty stew is that the base can be made ahead of time. 

Afterward, all you need to do is add the fish, warm the soup, and serve. 

The best white fish to use is halibut, cod, catfish, or snapper. 

You can easily swap the fennel with spinach or kale. 

You’ll need olive oil, onion, garlic, canned diced tomatoes, seasoning, fish, and fresh herbs. 

Instead of lasagna from a pan for dinner tonight, surprise your family with this fantastic Lasagna Soup. 

This recipe is simple and easy to cook with the same hearty flavors your family craves from traditional pan lasagna.

The dish takes 30 minutes to cook in a Dutch oven.

An effortless combination of sausage, onion, garlic, Italian seasoning, tomato paste, diced tomatoes, cheese, and stock.  

This warm, comforting Chicken Noodle Soup can be prepared in less than 30 minutes. 

This recipe is a perfect blend of slow-cooked soup combined with the conveniences of cooked lean chicken.

The secret to making good soup is all in the broth.

To enhance the soup flavor, add herbs such as thyme, rosemary, and parsley or a pinch of sage or poultry seasoning and salt and pepper. 

This New England favorite soup is full of tasty clams, tender potatoes, fresh bacon paired with delicate creamy chowder sauce. 

The soup is simple with easy and inexpensive ingredients making it a perfect mid-week dinner. 

You’ll need potatoes, bacon, butter, clam juice, clams, onion, celery, half and half, flour, fresh parsley, garlic, bay leaves, and salt and pepper for the recipe. 

Top the soup with oyster crackers or freshly baked bread. 

Is your family craving a lighter chili tonight for dinner?

This hearty bowl of chili is full of warmth and comfort. The chili can be made ahead in batches, easy to freeze for quick family meals. 

You’ll need ground turkey—either white or dark meat will work. 

Plus, bell peppers, sweet onion, garlic, canned black beans, pinto beans, crushed tomatoes, diced tomatoes, chicken broth with herbs, and seasonings. 

For added spice, add Cayenne pepper. 

The perfect soup recipe for veggie lovers!

This easy-to-make Vegetable Soup is made with ingredients in your pantry and refrigerator. 

This light and nourishing soup is packed with vegetables and is perfect for busy weekday nights. 

Grab from your pantry vegetable broth, canned tomatoes, dried herbs, vinegar, and any vegetables you have on hand. 

Toss in the soup, carrots, sweet potatoes or butternut squash, mushrooms, green beans, or leafy greens such as kale, spinach, or turnip greens. 

You can use freshly grated Parmesan cheese, finely chopped parsley, or pesto for garnish. Or all three together! 

Are you searching for a spicy soup to add excitement to your weeknight dinners? 

This light, creamy, rich Thai-influenced soup is bursting with flavor. 

The recipe combines light and spicy ingredients with a cook time of about 30 minutes. 

You’ll need mushrooms, Thai red chili pepper, garlic, ginger, lemongrass, lime juice, and coconut milk for the soup. 

Add fresh cut cilantro to the soup and serve. 

This easy-to-cook classic Minestrone Soup is irresistible! Jammed packed with fresh vegetables and pasta, prepared in a tasty broth. 

The cook time for the soup is less than 30 minutes and can be used for lunch or dinner leftovers. 

This recipe will become your instant favorite as you’ll have only one pot to clean! 

You’ll need pasta, vegetable broth, dry red wine, onion, garlic, celery, carrots, zucchini, canned diced tomatoes, kidney beans, northern beans, baby spinach, dried herbs, and seasoning.

This nutrient-packed creamy soup is perfect for a light lunch or weeknight dinner. 

Simple to prepare with an easy paring of the unique zesty flavors of ginger, maple syrup, and onions. 

Kids love the bright color and sweetness from the maple syrup. 

You’ll need carrots, ginger, onion, garlic, and nutmeg for the soup. 

The best part is the soup can be stored in the refrigerator for up to five days in an airtight container.

Beef Stew is the ultimate comfort food, especially when your family craves a hearty evening meal.
 
Tender, savory beef, combined with seasonal vegetables, makes this soup recipe irresistible. 

For the recipe, you’ll need boneless beef chuck roast, yellow onion, minced garlic, carrots, Yukon gold potatoes, Worcestershire sauce, tomato paste, and red wine. 

To enrich the soup, be sure to brown the meat first.

Those tiny bits of meat leftover are full of flavor released through deglazing. 

This French Onion Soup is the piece de resistance of rustic French food and tastes just like soup from a restaurant.
 
This recipe will become a weekly staple for your family with deliciously cooked onions with melted cheese toasts. 

Simmering the onions on low heat is vital for the onions to caramelize and release their sweet flavor.

Is your family asking for “something good to eat?” and do you need ideas? 

This chili recipe offers the warm, comforting feeling everyone craves. 

The recipe is easy to cook and can be stored and warmed up later. 

The ingredient list starts with the meats – ground beef and sweet Italian sausages, followed by onions, garlic, and tomatoes.

Next, add pinto and black beans. 

Once the pot is filled, spices are added. 

Chili toppings include shredded cheese, chopped green onions, sour cream, or crunchy corn chips!

Vegetable Stews offer a light, quick dinner alternative for busy weeknights. 

It is filled to the brim with mushrooms, carrots, potatoes, and old-world spices of bay leaves and thyme.

You can also add a bit of red wine, which we highly recommend!

The best thing about stews is you can easily toss in extra vegetables. 

When you are short on time, chop potatoes into smaller pieces to shorten the cooking time. 

The stew is ready in about 30 minutes. 

Leftovers make great lunches and evening meals. 

This flavor-packed, soul-soothing soup is easy to prepare for quick weeknight family dinners as a soup and salad combo. 

This recipe will become your go-to, as it only requires seven ingredients! 

Plus, it’s nourishing and packed with vegetables. 

You’ll need Napa cabbage, sesame oil, soy sauce, Shaoxing wine, garlic, and carrots. 

You can substitute Shaoxing wine with mirin or sake.

This mouth-watering Lamb Stew will instantly become your family’s favorite meal. 

Simple and easy to cook. 

This recipe is a tasty, lighter version of its beef cousin. 

You’ll need chopped lamb, bacon, small yellow potatoes, mushrooms, tomato paste, onion, carrots, low sodium beef broth, red wine, garlic, flour, and salt and pepper for the stew. 

The stew makes a perfect lunch or late-night leftover dinner. 

Your family will love this flavor-packed pasta soup! 

You’ll love the recipe for being freezer friendly and easy to cook. 

This dish combines the best flavors of a hearty soup with pasta! 

Fill your cooking pot with all your favorite ingredients—beans, pasta, sausage, and vegetables. 

Each batch creates 2 to 3 meals and works great for leftover lunches. 

You’ll need sausage, bacon, beans, pasta, diced tomatoes, seasoning, and wine to get started for the recipe. 

This smokey flavored Salmon Chowder is a delightful, wholesome recipe. 

The salmon is tenderly cooked in a luxurious broth. 

The chowder is full of hearty ingredients of salty bacon, buttery potatoes, sweet corn, onions, and garlic. 

Select wild-caught salmon as the fish stays firm and is less mushy than farmed raised salmon. 

This dish is simple and easy to prepare and can quickly be reheated for lunch or dinner. 

This classic easy Homestyle Pork Stew exemplifies comfort food! 

Savory root vegetables and tender pork shoulder make this recipe an instant family favorite.
 
This stew is perfect for weekend dinners with the proper prep and time to cook. 

The stew can be frozen and saved for weekday lunches. 

Be sure to select pork shoulder for this recipe.

You’ll need pork, flour, thick-cut bacon, white onion, minced garlic, beef stock, Worcestershire sauce, tomato paste, and salt and pepper.

The perfect soup for fans of Mexican and Tex-Mex food.

This Chicken Tortilla Soup is loaded with tasty, shredded chicken, vegetables, tomato broth, and spices, with tortilla strips.

This recipe is just like the restaurant and is full of Mexican flavors. 

The toppings of sour cream, shredded cheese, and cilantro add extra boldness to the soup. 

For a creamy effect, add slices of avocados. 

Searching for a vegetarian option for soup? 

This heartwarming soup is packed with hearty flavors and is easy to make. 

This recipe will be your go-to lunch meal with a cook time of about 30 minutes! 

Simple and easy to prepare using nicely browned tofu cubes combined with broccoli, cauliflower, carrots, baby corn, garlic, fresh ginger, and Enoki mushrooms.

The flavor is a blend of Shaoxing wine, sesame oil, soy sauce, and cornstarch. 

This effortless soup will quickly become your favorite hearty Ham and Bean Soup! 

This recipe is perfect for when you have leftover ham.

The soup is packed with both flavor and protein, and the best part is that it’s easy to cook! 

This dish’s cook time is less than 30 minutes for busy schedules and can be made with many ingredients you already have on hand. 

You’ll need cooked ham, Italian seasoning, chicken stock, cannellini beans, celery, onion, garlic, carrots, flour, and fresh-cut parsley. 

Split Pea Soup is like a hug, full of comforting warmth and hearty taste. 

The foundation for this recipe is the flavored ham bone or ham hocks.

 This delicious soup is perfect with lightly buttered crusty bread. 

You’ll need green split peas, olive oil, onion, bay leaves, fresh thyme, chopped celery, carrots, pepper, low sodium chicken broth, meaty ham bone, and salt to taste. 

Cioppino originated in San Francisco when an Italian fisherman created the tomato-based broth using whatever seafood he had caught that day. 

This is the perfect soup for seafood lovers as the soup is made from scallops, mussels, clams, cod, and shrimp! 

The recipe is flexible as you select which seafood to use. 

You’ll need olive oil, fennel seeds, crushed red pepper flakes, canned crushed tomatoes, seafood stock, white wine, and salt and pepper

Warm Tomato Soup and a crisp grilled cheese sandwich are the perfect food match! 

Who can resist a bowl of flavorful tomato soup with fresh basil or a little bit of cheese?

This light and quick recipe will become your family’s favorite! 

This soup dish uses garden-fresh tomatoes from your backyard or your local Farmer’s Market. 

You can make this soup ahead and then warm for dinner or individual servings for a quick lunch. 

You’ll need fresh tomatoes, olive oil, sweet onion, carrots, chicken stock, fresh basil and thyme, and salt and pepper to taste. 

This delicious Roasted Pumpkin Soup in a dutch oven is timeless and can be prepared any time of the year. 

Pumpkins are part of the squash family and can easily be stored in a cool, dry pantry for months. 

The soup is easy to prepare and can be made in less than an hour. 

You’ll need a small pie pumpkin, medium onions, garlic, olive oil, unsalted butter, paprika, freshly ground nutmeg, vegetable stock, and full-fat cream.

Top the soup with freshly grated hard cheese. 

For a vegan soup version, use vegan cream and cheese ingredients.

Thick curry and creamy coconut make this vegan soup an instant favorite. 

This light, refreshing soup is an excellent alternative to heavier stews and soups. 

The recipe uses simple ingredients of fresh cauliflower, creamy coconut milk, lime juice, celery, carrot, onion, vegetable stock, curry powder, and chili garlic paste, with fresh coriander. 

For toppings, use roasted peanuts and serve with crusty fresh bread. 

A classic year-round soup filled with rich, hearty flavors. 

To maximize flavor, be sure to use fresh corn with potatoes and savory bacon. 

This easy recipe is simple and can be made in less than one hour using only one pot! 

To get started, you’ll need fresh corn, bacon, vegetable broth, potatoes, milk, yellow onion, flour, butter, garlic, chives, thyme, and salt and pepper.

This recipe freezes well and can be made ahead for lunches and dinner.

This mouth-watering flavorful, hearty dish is like a warm blanket on a chilly day. 

This savory stew is perfect for dinner or as an inviting lunch on a chilly day. 

This recipe is designed for a cast-iron Dutch oven as it retains heat and moisture, which delivers the juiciest meats. 

For the stew, you’ll need butter, bacon, all-purpose flour, beef stew meat, dry red wine, red wine vinegar, tomato paste, herbs, beef broth, onions, carrots, Russet potatoes, garlic, and salt and pepper. 

Mushrooms are optional. For best recipe results, use stew beef as it has been cut into cubes. 

Everyone loves homemade Chicken and Dumplings! 

This flavorful recipe is easy and quick with the perfect blend of creaminess. 

If you are short on time, canned biscuit dough will work in a pinch, or you can make the homemade dumplings from scratch. 

To add flavor, use your favorite chicken seasoning and dried herbs. 

This delicious recipe takes about 40 minutes to cook. 

The bottom line

We’re sure these easy Dutch Oven soup recipes will instantly become your family’s favorite dishes. 

Our list offers soups and stews for everyone’s taste preferences. 

Each recipe is packed with flavors, savory meats, and tasty vegetables. 

What’s great about these recipes is that they can be made ahead of time and frozen for easy reheating for evening meals or single servings. 

Be sure to share which dishes you added to your go-to list with us!

30 Dutch Oven Soups

30 Dutch Oven Soups

Our list of 30 Dutch Oven Soup Recipes offers soups and stews for everyone’s taste preferences.

Ingredients

  • Loaded Potato Soup
  • Mediterranean Fish Stew
  • Lasagna Soup
  • Quick Dutch Oven Chicken Noodle Soup
  • New England Clam Chowder
  • The Best Turkey Chili Ever!
  • Many-Veggie Vegetable Soup
  • Thai Chicken Soup With Coconut Milk
  • Easy Classic Minestrone Soup
  • Dutch Oven Carrot Ginger Soup
  • Hearty Dutch Oven Beef Stew
  • French Onion Soup
  • The Best, Easy & Delicious Dutch Oven Chili Recipe
  • Dutch Oven Vegetable Stew
  • Chinese Napa Cabbage Soup
  • Lamb Stew Recipe
  • Pasta Fagioli Soup
  • Salmon Chowder
  • Classic Homestyle Pork Stew
  • Chicken Tortilla Soup
  • Hearty Chinese Tofu Vegetable Soup
  • Ham And Bean Soup
  • Classic Split Pea Soup
  • Easy Cioppino Seafood Soup
  • Fresh Tomato Soup From Garden Tomatoes
  • Creamy Roasted Pumpkin Soup In Dutch Oven
  • One-Pot Coconut Curry Cauliflower Soup
  • Corn Chowder
  • Easy Beef Stew
  • Dutch Oven Chicken And Dumplings

Instructions

  1. Skim through our Dutch Oven Soup Recipes list.
  2. Select the recipe you’re looking for.
  3. Prep the ingredients as instructed.
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