Are you trying to decide what to make with limes? We’ve rounded up 27 of our top lime recipes—these dish ideas will help make any meal better!
Maybe you love lime juice, and maybe you have no idea how to use lime juice, or perhaps you have lots of limes, and you are wondering what to make with limes!
Whatever the reason that brings you here, welcome!
Lime juice is so amazingly useful, not to mention flavorful, including the Cilantro Lime Rice Recipe and delicious Cilantro Lime Marinated Steak With Corn Salsa!
You can use it in beverages, salads, dressings, entrees, sauces, and desserts.
Recipes with lime run the gamut from squeezing a little on top to complex mixtures inside a dessert, and sometimes the zest adds a touch of color and taste!
A circle slice or quarter of lime can present a drink or dish up a few notches on the professionalism scale.
Limes can come to your rescue when a recipe calls for lemons, and you do not have any because you can substitute limes seamlessly due to their similar acidity levels.
Lime recipes are what I am exploring and sharing with you today.
28, to be exact, and I bet the refreshing flavors of #26 would be your favorite!
I hope to inspire your creative (lime) juices and the opportunity to discover some real gems!
Tofu soaked in lime juice, soy sauce, and sesame oil tells me this fresh limes recipe is off to a fantastic start!
Marinate for one to four hours before baking.
Time is your friend here!
Lime dishes with the freshest of ingredients are indeed tasty!
This salad is the epitome of freshness with corn, tomatoes, and avocado!
The “dressing,” if you will, is honey and lime juice which add a bit of sweetness and a bit of zipping!
This recipe is appropriately titled!
The “spicy” in the lime vinaigrette is from jalapenos, lime juice, and cilantro!
Recipes using lime juice are not always sweet, and this is the perfect example!
At first glance, this pizza bakes up as a fancy cheese pizza.
That is until the lime recipe’s secret kicks in AFTER you pull the pizza out of the oven.
That is when the bacon, cilantro, and add a generous squeeze of lime!
Some recipes using limes that make their way into your regular rotation are ones like this chili lime dressing.
So easy to make and useful for so many salad options!
Shake olive oil, lime juice, fresh ginger, chili garlic sauce, sugar, salt, and pepper!
You are in business now!
Recipes with lime have many different variations, as we do here with this honey-lime dressing.
It’s not spicy and does not have chili garlic sauce, but it is delicious as well.
This dressing includes lime juice and zest, cloves, shallot, honey, olive oil, salt, and pepper!
Excellent salad recipe too!
When you want something decadent and indulgent that leans toward the lighter side, this fresh limes recipe for a smoothie is perfect!
It is as simple as blending a banana, yogurt, lime, vanilla, and a sweetener.
Refreshing and delicious!
Rice might not be the first thing that comes to mind when considering what to make with limes, but this recipe lends itself easily to both Mexican and Asian recipes!
Using basmati long grain rice, brown it in olive oil, then add fresh lime zest with the water.
Once cooked, the cilantro and add some lime juice for the final compelling step!
Many different proteins can be jazzed up with recipes using lime juice!
Here we have pork prepared with a chili-lime paste that hits the savory and sweet notes perfectly rubbed on both sides of the pork.
This recipe can be done right before cooking or the night before and kept covered in the fridge until roasting the next day.
Need a quick meal in the lime recipes category?
This one is IT!
There are only ten ingredients, including yellow and green zucchini cut like matchsticks, ricotta, spaghetti, and lime—excellently written steps with a definite Italian bent.
Shrimp lime dishes look elegant all on their own.
This honey lime shrimp recipe is sweet and tangy with a sauce commenters also rave about that is buttery and garlicky!
You get to decide what to serve it with, which could be practically anything!
Once in a while, I run across recipes using limes that are one-pot meals that are wonderful for cooking and cleanup!
This one does run on the spicy side, so adjust the spice-heat accordingly for your tastes.
For this recipe, feel free to use chicken, onion, tomatoes, rice, spices, and the step-by-step pictures are great!
Lime juice in a soup?
Can’t you just imagine it now?
Soup recipes with lime will deliver a bright flavor that can go spicy or warm and savory.
This chicken lime soup is low carb boasting chicken, celery, garlic, and tomatoes with lime wedges added and avocados diced right into the serving bowls.
If a vegan dessert using fresh limes recipe is what you are after, this vegan key lime pie will deliver!
Main ingredients include silken tofu, avocado, lime juice and zest, coconut oil, and maple syrup.
The graham cracker crust is a must, and all the other items get blended for a smooth filling!
The last step is time to chill in the fridge or the freezer.
Here is a different take on lime recipes.
Lime leaves, specifically kaffir lime leaves.
You can find these ingredients in Asian markets.
The leaves give wontons a fantastic aroma that sets them apart instantly from the usual fare.
Making wontons is no small task, but there is a video, and a tips list to follow.
I am pretty sure you have not tasted a pasta dish quite like this one!
Recipes using lime juice give the main ingredient a new flavor and help the whole dish come to life!
Here the magic is in the combination of avocado, garlic, coriander, yogurt, and lime!
1,000% worth your time to try!
Appetizers or snacks can be lime dishes as well.
Take, for instance, these chili lime peanuts.
Coat the peanuts in the mixture of lime juice, chili powder, salt, sugar, and cayenne pepper before baking!
Add a margarita, and enjoy your happy hour!
More complex recipes using limes will incorporate lime juice in multiple places in the preparation.
Here it is used in the marinade for the pork and the sauce you can add before serving.
Since this is a stir fry, pre-preparation is a must, so everything is ready to be added at the right time.
Fill this delicious bowl to the rim with farro, broccoli, kale, and chickpeas, but the sauce steals the show, as is the case in a few recipes with lime.
This sauce is combined in a blender until it is smooth consistency!
It even keeps in the fridge for a week, so feel free to double the recipe!
Once it is poured on top, sprinkle on more pumpkin seeds for that little “extra!”
Zucchini bread with fresh lime glaze is most definitely what to make with limes on a weekend morning or a special get-together!
It is the definition of light and tasty!
Add the lime juice into the batter, and the glaze, so double the tangy zip for your taste buds!
22. Lime Scones
Scones with a homemade fresh limes recipe for curds and a lime glaze will win you over in a heartbeat!
This recipe uses lime juice, zest, and lime extract.
Beautiful step-by-step pictures guide you from start to finish, like having your home chef assistant!
If you are tired of plain old chicken, recipes using lime juice will undoubtedly come to the rescue!
This marinade with lime juice, cumin, salt, pepper, cayenne pepper, cilantro, and olive oil is put with the chicken for as little as 30 minutes or as long as overnight!
Presto, cook the chicken and pair it with whatever you are in the mood for!
I know, I know. Another marinade.
Yes. But hear me out.
This one is tailored for grilling steaks and therefore calls for slightly different recipes using limes.
Clear grilling instructions and corn salsa recipe included.
Plan on time for that marinade with lime to do its job!
Lime recipes for dressings are lovely because there are no “hidden” ingredients.
You know exactly what ingredients are in it!
In this case, cilantro leaves, yogurt, olive oil, garlic, lime juice, and salt.
Blend them up, and you’ve got a tasty dressing ready for three days to come.
A hearty vegetable lime chickpea chili is coming your way with this fresh lime recipe.
So crazy simple with cutting the veggies to saute a bit, then adding the rest of the ingredients to simmer until ready to serve!
The most work this one requires is processing the whole gingersnaps into fine crumbs, which you can do with a rolling pin if you don’t want to pull out the food processor.
The rest is the usual whipping together of softened cream cheese, whipping cream, powdered sugar and folding in lime zest and lime juice.
Tailor the lime to just how puckery you want this luscious cheesecake to be!
Chill and eat. No eggs means you get to lick the spoon, too.
The bottom line
Limes are a fantastic way to take an ordinary dish to an extraordinary one with a simple squeeze!
Because why not more limes, here’s our easy lime cilantro SAUCE, for pouring, dipping, you name it.
That’s why you should give these recipes a try, and you’ll appreciate limes more than you already do.
Make sure your lime juice is still good. Check here.
- Soy-Lime Roasted Tofu Recipe
- Corn, Tomato & Avocado Salad With Honey-Lime Dressing Recipe
- Red Quinoa Salad With Spicy Lime Vinaigrette
- Avocado Pizza With Bacon, Cilantro, And Lime
- Chili Lime Salad Dressing (Sauce)
- Southwest Salad With Honey-Lime Dressing
- Key Lime Pie Smoothie
- Cilantro Lime Rice Recipe
- Roasted Chili Lime Pork Tenderloin
- Lime And Ricotta Courgette Pasta
- Honey Lime Shrimp
- Chipotle Lime Chicken And Rice
- Low Carb Mexican Chicken Lime Soup
- Vegan Key Lime Pie
- Halibut With Lime Garlic Sauce
- Chinese Fried Wonton Recipe With Kaffir Lime Leaves
- Delicious Chicken, Coriander, Avocado, And Lime Pasta
- Chili Lime Peanuts
- Sweet And Sour Key Lime Pork
- Green Goddess Bowls With Pepita Lime Sauce
- Lime Zucchini Bread
- Lime Scones
- Cilantro Lime Chicken
- Cilantro Lime Dressing
- Cilantro Lime Honey Garlic Salmon
- Vegetable Lime Chickpea Chili
- No Bake Lime Cheesecake With Gingersnap Crust
- Choose one or more options from our list of recipes for Lime Recipes here.
- Create your new favorite dish.
- Pat yourself on the back for making food at home for you to enjoy!
- Share and comment! Did you make any tweaks, so it’s all your own?