Want some ground elk meal inspiration? This is it! From flavor-loaded burgers to savory casseroles, these ground elk recipes and tips have got you covered!
If you’re into hunting and adventures, you probably have a taste for wild game.
Ground elk, perhaps?
Belonging to one of the largest species in the Cervidae family, elk is also considered one of the largest terrestrial mammals in the northern part of America and East and Central Asia.
If you like “less gamey” meat, elk offers a wonderful texture and interesting taste.
It is a fantastic grind and is prepared similarly to beef and venison.
- Don’t overcook it. Elk is a lean meat, so it can dry out easily if it’s overcooked. Aim for an internal temperature of 145F. A meat thermometer is so handy here.
- Use a light hand with the seasoning. Elk has a mild flavor, so you don’t need to use a lot of seasoning. A little salt and pepper is usually all you need.
- Cook it quickly. Elk is a lean meat, so it cooks quickly. Don’t overcrowd the pan or it will steam instead of brown.
- Be creative. Elk is a versatile meat that can be used in a variety of dishes. Try it in burgers, meatballs, chili, tacos, or lasagna.
With these tips in mind, you’re sure to cook up delicious and flavorful ground elk dishes.
Read on for ground elk recipes galore!
Lean and clean, ground elk is one the most sought-after game meats in the market and is usually incorporated into various dishes.
Turn it into burgers, stew, steak, salad, and even pinwheels; you’ll get a delightful
and remarkably tempting meal.
You can serve an incredible dish on the table with just ground elk and a few herbs and spices.
So here are some of the best and most popular ground elk recipes you can make at home.
For the love of spice and warmth, Elk Crunch Wrap Supreme or Paleo Elk Chili will give you a kick of delish!
Or a nice plate of Ground Elk Casserole or Elk Taco Salad will brighten your day.
For a flavorful appetizer, how about Elk Puff Pastries and Grilled Ground Elk Taco Pinwheels?
It’s all here: BBQ Bacon Elk Burgers and even Grilled Elk Sliders.
Oozing with melted cheese and the usual burger combo of tomatoes and lettuce!
What else could you ask for?
Of course, more ground elk recipes for feasting on!

Best Ground Elk Recipes
1. Elk Burger
Perfectly juicy and flavorful, this delicious Elk Burger has a nice sauce that will capture your taste buds!
Feel free to add some grated butter or crispy bacon to give it more flavor.
Ingredients include: Ground elk, Worcestershire sauce, garlic powder, white cheddar cheese, and mayonnaise.
An interesting recipe, these BBQ Elk Moink Balls could be the next best appetizer you will ever taste.
Every bite of these balls will give you a burst of flavor, from bacon to the meaty elk.
Not to mention the mild flavor and smooth texture of Asiago cheese.
Ingredients include: Bacon, pork, elk, cheese, and breadcrumbs.
Give your taco Tuesday a little twist by making these Grilled Ground Elk Taco Pinwheels.
Enjoy the fluffy and soft flaky pastries infused with elk meat, which you can dip in a creamy salsa verde sauce.
Can you imagine that?
Tasty and yummy!
Ingredients include: Salsa, taco seasoning, Mexican cheese, sour cream, and puff pastry.
Complete your movie night with this Cowboy Elk Pizza!
The toppings are to die for Italian spices, mushrooms, black olives, sausage, and cheese; what else could you ask for?
And when I say cheese, I mean lots of cheese!
Ingredients include: Tomato sauce, mushrooms, jalapenos, fresh mozzarella, and ground elk.
A bowl where your taste buds get to experience bursts of flavors!
This dish offers everything nice with sweet potato hash, mango salsa, and ground elk.
Toss it up with sliced avocados and fresh salsa for more flavor.
Ingredients include: Ground elk, avocado, sweet potato, mangoes, and lime juice.
These puff pastries are made of delicate and smokey elk wrapped in a crunchy dough.
And it gets even better with a homemade blackberry dipping sauce that balances the zesty and sweet flavors.
Ingredients include: Eggs, ground elk, breadcrumbs, butter, and frozen pastry dough.
This taco salad has a heaping helping of ground elk meat, tacos, and veggies!
The best taco seasoning is always the classic–chili powder, garlic, cayenne, cumin, and onion powder.
Add a touch of apple cider to the wild game to make the salad even richer.
Ingredients include: Apple cider vinegar, ground elk, tortilla, jalapenos, and avocado.
These fantastic crunchy wraps got a good amount of seasonings and spices.
Give the ground elk a touch of green chilies and tomato paste for added flavor and spice!
Ingredients include: Tostada shells, diced tomatoes, cheddar cheese, refried beans, and sour cream.
For the love of jerky minus the soy and sugar, you’ll be delighted with this recipe.
The coconut aminos add a umami flavor, while a sprinkle of black pepper gives an earthy kick to the jerky.
Ingredients include: Ground elk, onion powder, garlic powder, coconut aminos, and salt.
What could be more comforting than veggies and sauteed beef cooked in herbs and topped with mashed potatoes?
Now my stomach starts to rumble!
Make sure that you use chicken broth with the tasty ground elk for a greater depth of flavor!
Ingredients include: Unsalted butter, whole milk, mushrooms, ground elk, and tomato paste.
11. Elk Meatloaf
A spoonful of this Elk Meatloaf is like heaven in your mouth!
The secret of this dish is the barbecue sauce which adds extra moisture and won’t need you to come asking for a bottle of ketchup.
Ingredients include: Eggs, ground elk, multi-grain crackers, bacon, and barbecue sauce.
These bite-sized treats are made of ground elk and Italian seasoning, which gives the dish an added flavor.
Toss each ball with a few herbs, and you’ll get a nice appetizer to dig.
The perfect complement to these morsels is the sweet and spicy dip!
Ingredients include: Almond flour, Italian sausage, onion, mushrooms, and apple cider vinegar.
This casserole will leave you craving for more!
Take pleasure in its melted cheese, macaroni, and satisfying flavors.
The blend of aromatic green pepper, garlic, and onions helps remove any “gamey taste” the meat may have.
Ingredients include: Shredded cheese, macaroni, diced tomatoes, kernel corn, and green pepper.
These Stuffed Elk Cabbage Rolls will deliver delicious, tender meat, protein, and veggies.
You’ll love its sauce mixture with beef base and brown sugar.
Ingredients include: Italian sausage, tomato paste, black pepper, tomatoes, and cabbage.
Nothing like a good burger, and elk burgers need a bit more attention than the average beef.
They need to cook with moisture, and bacon is the key.
Picture an elk burger topped with crunchy bits of bacon and smothered with a flavorful BBQ sauce!
Ingredients include: Bacon, Worcestershire sauce, ground elk, paprika, and bread crumbs.
Your wild rice deserves a makeover with cheese and mushrooms.
This recipe is a seamless combination of earthy mushrooms and parmesan cheese that will satiate your palate.
Ingredients include: Butter, wild rice, mushrooms, fresh parsley, and parmesan cheese.
Brighten up your busy weeknight meal with Venison Enchiladas!
Its secret lies in tortillas, a good enchilada sauce, and a little flavor with seasonings, green, and jalapeno pepper.
Ingredients include: Tomato sauce, broth, tortillas, black beans, and ground elk.
The secret of this recipe lies in the mushroom gravy.
The stout beer adds a rich and dark flavor, making it the perfect pair with thyme and earthy mushrooms.
Incorporate it with half and half, which yields a creamier and more flavorful sauce.
Ingredients include: Eggs, milk, beer, breadcrumbs, parsley, and garlic.
You deserve a nice and lovely stew on holiday!
This Slow Cooker Hearty Elk & Vegetable Stew recipe is flavored with garlic, paprika, oregano, and sage, yielding a fragrant aroma that will make your mouth water!
The Worcestershire sauce and balsamic vinegar add a little acid to the broth, while the parsley and cheese make a delightful garnish.
Ingredients include: Small red potatoes, beef stock, carrots, ground elk, and celery.
A burger like no other, these Elk Burgers with Caramelized Onions will give you the finest burger meal you’ll ever taste.
The red wine brings out the decadent flavors of the elk, while the bacon is a great addition to make the burgers ultimately tender.
Ingredients include: Butter, cheese, buns, mayonnaise, and red wine.
The sausage and ground elk mixture in this dish is a surprise!
And they even get better when scooped into the halved peppers.
Not to mention the melted cheese and the mild flavor of green onions for garnish.
Ingredients include: Ground elk, onion, garlic, whole bell peppers, and mozzarella cheese.
You deserve a heavenly bowl of paleo elk burger.
The purple sauerkraut and pickles add a nice crunch and spice, respectively.
Then, add some sweet potato fries for a light and satisfying meal.
Ingredients include: Mixed greens, potatoes, Italian spices, tahini, and avocados.
23. Elk Ragu
This Elk Ragu recipe is an excellent twist to your classic pasta dish.
The red wine adds moisture, aroma, and flavor to this dish!
Finish it off with grated Parmigiano cheese and freshly chopped Italian parsley.
Ingredients include: Tomato sauce, red wine, celery ribs, beef stock, and Parmigiano Reggiano.
The ground elk is a game-changer in this quesadilla recipe.
This dish has the right amount of spice and bursts with savory flavors.
Ingredients include: Taco seasoning, ground elk, bell pepper, garlic, and tortillas.
25. Ground Elk Tacos
Spoil everyone in your taco-loving home with these Ground Elk Tacos.
Savor the elk meat mixture topped with warm tortillas!
Add some sprinkles of cheese and onion, and remember to squeeze some lime juice for a taste explosion!
Ingredients include: Chili powder, crumbled cheese, dried oregano, ground elk, and tortillas.
If you are looking for a classic American dinner recipe, let me give you an idea.
Salisbury Steak With Ground Elk is loaded with delightful flavors with a savory gravy mixture filled with onions and mushrooms on top.
Ingredients include: Mushrooms, onion, butter, bison bone broth, and bread crumbs.
A spoonful of this Tater Tot Casserole With Ground Elk will give you a glimpse of your childhood.
You better keep the tater tots on top so they remain extra crispy!
Ingredients include: Frozen green beans, cheddar cheese, tater tots, onion, and ground elk.
Everybody will go wild about these Grilled Elk Sliders!
You’ll surely chow down every bit of these tender elk patties topped with pepper jack, cheese, caramelized onions, and spread.
Ingredients include: Seasoned salt, mayonnaise, chopped pickles, butter, and ketchup.
Baked to perfection, this Elk Sausage And Breakfast Casserole feels like a feast.
The milk mixture, biscuit cubes, sausage, and cheese yield a satisfying dish that you’ll want to make again and again.
Ingredients include: Biscuits, cheddar cheese, mustard powder, milk, and ground elk.
Once you try smoking your favorite meatloaf, you’ll never have it any other way.
The juicy meatloaf made of ground elk gets more delectable by seasoning them to your desired taste.
Ingredients include: Eggs, half and half, panko, fresh parsley, and Worcestershire sauce.
Remember to include this Ground Elk Stuffed Acorn Squash in your long list of tasty dishes for a holiday.
The baked acorn squash adds an appeal as you fill them up with a meat and rice mixture, which I bet you will dig up with so much excitement.
Ingredients include: Rice, rosemary, pure maple syrup, acorn squash, and dried cranberries.
Give your ground elk a Mediterranean turn with Ground Elk Meat Tartines.
Adore the sour and creamy taste of yogurt sauce and the crunchy bite of bread topped with ground elk, feta cheese, and fresh parsley.
Ingredients include: Lemon juice, ground coriander, Greek yogurt, feta cheese, and baby arugula.
These Green Chile Elk Burgers piqued my interest when I first encountered them.
You can play around with them as much as you like–grill them or cook them in a skillet.
Or serve them with tomatoes and lettuce, and remember to add cheese too!
As for the condiments, your usual ketchup or mayo will do, or make it more fun with sriracha mayo.
Ingredients include: Green chiles, tomato, lettuce leaves, butter, and cheese.
Try a ground elk meat recipe with an Asian twist by rolling the elk meat with sweet
and soft cabbages.
Finish it with garnishes like diced scallions, a squeeze of fresh lime, or toasted sesame seeds for a nutty and tasty flavor!
Ingredients include: Ginger, cabbage, ground elk, Japanese seven spice seasonings, and crushed red pepper.
35. Paleo Elk Chili
A bowl of Paleo Elk Chili will warm you up with a spicy aroma of bubbling chilis.
Get creative with the toppings and fill them with avocado, tomatoes, olives, or chopped onions.
Ingredients include: Diced tomatoes, Italian sausage, garlic, chili powder, and smoked paprika.
The bottom line
Hunter or no hunter, you’ll love the mildly sweet and delicate taste of ground elk.
So if you are into making creative recipes other than chicken or pork, you can explore these ground elk recipes.
Like the usual proteins you consume, wild game meat like elk is a good choice too.

35 Best Ground Elk Recipes
If you’re looking for elk meals and appetizers, this list of 35 best ground elk recipes will get you started.
Ingredients
- Elk Burger
- BBQ Elk Moink Balls
- Grilled Ground Elk Taco Pinwheels
- The Cowboy Elk Pizza
- Sweet Potato Mango Bowl With Ground Elk
- Elk Puff Pastries
- Elk Taco Salad
- Elk Crunch Wrap Supreme
- Paleo Elk Jerky
- Ground Elk's Shepherd's Pie
- Elk Meatloaf
- Elk Meatballs With Sweet And Spicy Sauce
- Ground Elk Casserole
- Stuffed Elk Cabbage Rolls
- BBQ Bacon Elk Burgers
- Wild Rice With Ground Meat
- Venison Enchiladas
- Elk Meatballs With Stout And Mushroom Gravy
- Slow Cooker Hearty Elk & Vegetable Stew
- Elk Burgers With Caramelized Onions
- Polidori Hot Italian Sausage & Ground Elk Stuffed Peppers
- Paleo Elk Burger Bowls
- Elk Ragu
- Ground Elk Quesadillas
- Ground Elk Tacos
- Salisbury Steak With Ground Elk
- Tater Tot Casserole With Ground Elk
- Grilled Elk Sliders
- Elk Sausage And Breakfast Casserole
- Elk Smoked Meatloaf Dinner
- Ground Elk Stuffed Acorn Squash
- Ground Elk Meat Tartines
- Green Chile Elk Burgers
- Asian-Inspired Cervena Elk Stuffed Cabbage Rolls
- Paleo Elk Chili
Instructions
- Skim through our Ground Elk Recipes list.
- Select the recipe that looks good.
- Prep the ingredients as instructed.
- Be sure to share this list of foodie finds!