Like most people, you probably only think of cranberry sauce during the holidays, particularly during Thanksgiving and Christmas. So, with these two holidays just around the corner, you’re probably getting ready for your yearly go-to cranberry sauce.The problem is that store-bought cranberry sauce isn’t exactly a crowd-pleaser. They’re generally pretty bland, or they’re too sweet,…
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Here Are the Best Vanilla Bean Substitutes
Vanilla is such a delicious and versatile ingredient, and we totally understand why you would want to get the real thing when possible. Real vanilla has a flavor profile that’s sweet, floral, and with smoky or woody undertones. However, it’s not always possible or practical to get real vanilla beans. Quick NavigationWhat If I Do…
Prosciutto Wrapped Asparagus – Actually Absolutely Fabulous
Every now and again, you might get a hankering for a fancy and elegant appetizer. Oven-roasted asparagus might be a bit boring, but when you wrap those babies up in a little bit of prosciutto? Sign us up!This amazing and quick appetizer brings together the salty flavors of prosciutto perfectly with the subtle sweetness of…
Broiled Haddock Recipe (5 Ingredients)
Broiling is an excellent method of cooking if you’re looking to make something quickly and easily. What’s more, if you do it right, you end up with a dish that’s moist and packed with flavor! The quick cooking time that you get with broiling is why it’s a great cooking method for lean proteins such as…
Is this the best Cilantro Lime Sauce Recipe in the world?
Did you know that there’s a right and a wrong way to use a sauce?Sauces are made to enhance and complement the flavors of a dish! When you use a sauce to highlight the flavor profile of a dish and elevate it from “great” to “WHY ARE WE NOT HAVING THIS EVERY NIGHT?”, then you’re…
This Is the Best Beef Taco Salad Recipe
For us, the taco is almost the perfect dish. Bring together the crunchy corn tortilla, savory beef, salty cheese, and crisp lettuce, and top with creamy guacamole and tart tomatoes, and you’ve got yourself a delicious meal.Notice that we said…almost?If there’s one thing that’s bad about tacos, it’s how hard they are to eat! You’ve…
Savory Mashed Sweet Potatoes that will blow your mind
Who doesn’t love a hearty bowl of mashed potatoes? They’re the perfect complement to most grilled proteins. In fact, for many people, a trip to a steakhouse wouldn’t be complete without a side of creamy, buttery mashed potatoes! They’re right up there with baked potatoes in terms of the perfect meat side dish.However, mashed potatoes…
How to Make Apple Chips in Air Fryer
Raise your hand if you’ve had a “snack attack” in the last few days. Us too! Getting the munchies is pretty much a common occurrence for us here, and we love being able to try out new recipes with our trusty air fryer.While we do love our carrot fries and potato chips, we get a…
What Is a Nonreactive Bowl and Why Does It Matter?
Every now and again, you might come across a particular term while you’re cooking or checking out new recipes: “non-reactive cookware”. If it’s the first time you’ve ever encountered that term, you might have stopped in your tracks and wondered what it means.You might have also asked yourself, “If there’s such a thing as non-reactive…
Cranberry Margaritas Recipe (With Rosemary Garnish)
With the holidays just around the corner, you’re probably looking for a new recipe to bump up your cocktail game. Never fear though, because here at Cookingchew, we’ve got you!This delicious and easy cranberry recipe is sure to be a hit at your next party or gathering! Everyone loves a good margarita, and when you…