Author: Renee Groskreutz

I love learning about new foods and sharing meals. Join me along my foodie journey!!
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    3 Ingredient Pumpkin Bread (Spice Cake Mix, Canned Pumpkin)

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    Three Pounds of Chicken and a Splash of Bourbon Feed Eight in Forty Minutes

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    Pumpkin Cookies With Cream Cheese Frosting, Eighteen of Them, Baked in Twelve Minutes

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    Six Baking Potatoes, Cheddar, Sour Cream and Bacon Go Back Into the Oven Twice

  • This Lemon Vodka Cocktail Is Built for One and Shaken in a Minute

  • Five Ingredients and One Whisk Make Lemon Aioli in Three Minutes

  • Lemon Sorbet From Four Ingredients, and the Freezer Does the Churning

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    Skillet Salmon With Lemon and Dill, Plus the Herb Salad That Goes Under It

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    Three Minutes in the Microwave Is the Trick to Peeling a Butternut Squash

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    Buffalo Chicken Dip Asks for Five Minutes of Prep and Then the Slow Cooker Takes Over

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    Three Cans of Beans and a Pound of Beef Make Chili for Eight in About an Hour

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    Sausage and Potato Soup Spends Seven Hours in the Slow Cooker and Feeds Eight

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    Banana Coffee Cake with Browned Butter Frosting

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    One Sheet Pan Turns Peanut Butter Cookie Dough Into 24 Bars

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    Four Pork Chops, a Ranch Packet and Five Hours in the Slow Cooker

  • Air Fryer Smashed Red Potatoes Go From Whole to Crackling in 31 Minutes

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    This Slow Cooker Queso Asks for 5 Minutes of Prep and Nothing Else

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    4 Ingredients Turn a Bag of Oyster Crackers Into a Snack for 12