What is tripe (Learn how to prepare and cook it!)
First, scrub the tripe with salt and vinegar. This process can remove impurities from the product. Then soak it in cold water for five to …
FAQ
What is escarole and how to store one?
Lettuce Spinach Arugula Frisee Chard Kale Radicchio
What is vermicelli: The curious case of the popular strand pasta
Capellini pasta Rice stick noodles Cellophane noodles Spaghettini pasta Fedelini pasta Capelli d’angelo
What is savory?
Sage Thyme Marjoram Poultry seasoning Rosemary Herb mixture (two parts thyme and one part sage)
What is sumac?
As a rub or marinade for meat before grilling or barbecuing them In dips or hummus In desserts In Curries In salads as a dressing …
What is amaretto (Plus fun ways to use this prized Italian liqueur!)
Use it to fancy up cocktails. Mix it to pancake batter for a richer flavor. Place it to ice cream and tiramisu cakes. Pour a …
What is bao and how does it differ from dumplings
Tangbaozi – soup filled baozi eaten with a straw Cha Siu bao – filled with barbecue-flavored pork Doushabao – filled sweet bean paste bao bun …
What is chervil and its many substitutes
In eggs and omelets In salads In soups In sauces To make a herb blend For garnishing purposes To make rubs for marinades and barbecues …
What is granulated garlic and its many substitutes?
Garlic is an indispensable ingredient used in almost all cuisines worldwide. Thanks to its distinctive savory flavors, it’s often used to prepare yummy condiments and …
What is fennel?
Are you a big fan of licorice? Then you’ll surely appreciate this indigenous, pleasant-smelling flowering herb! If you’ve seen fennel seeds and bulbs at the …
What is calamari?
Calamari is popularly served at restaurants and bars, not just in the United States but also worldwide. With a crispy exterior and chewy interior, this …
What is American cheese?
You don’t have to live in America to know about the uber-famous American cheese. If you’ve had a cheeseburger before, chances are you’re already a …
What is salad oil?
Are you tired of eating plain old greens? Do you want fresh, exciting salads every day instead of bland ones? In our discussion today, I’ll …
What is pepperoni? (Is it salami?)
Do the bright, thinly-sliced red circles on your cheesy pizza excite you? I feel the same way! Those colorful red circles are called pepperonis and …
What is oregano? (The curious case of the popular herb)
Oregano is a popular herb used in many dishes, such as pasta sauces, pizzas, and stews. Widely used in Mexican and Mediterranean cuisines, it’s also …
What is hominy and how it’s made
Hominy is a kitchen staple that’s been around for more than a hundred years. Some sources reveal that this processed maize first appeared around 1,500 …
