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While capers are a favorite for bringing an intense and distinct flavor to dishes, you might find that you’re all out of the plant-based ingredient right when you need to add it to a recipe.  Some people also look for a substitute for capers when they have difficulty dealing with the intense flavor but still …

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There’s no doubt about how perfect the flavour of sherry vinegar is in most, if not all, French and Spanish dishes.  The taste of the vinegar is the ideal combination of red wine and white wine vinegar. It’s also soft and not as harsh as red wine vinegar. However, it’s less sweet than balsamic vinegar.  …

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Lemon zest is one of the most versatile ingredients to use in cooking. It can be used to make anything – from lemon chicken to lemon meringue pie. The sweet and citrusy flavor of lemon zest gives any dish a taste so unique that without it, the dish would simply feel incomplete.  Unfortunately, though, lemon …

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