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The ultimate white chocolate popcorn recipe

Renee' Groskreutz
How to make white chocolate popcorn. This recipe only requires 3 ingredients: 1 package of microwave popcorn, white chocolate chips, and pink sprinkles.
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Prep Time 3 minutes
Cook Time 10 minutes
Total Time 13 minutes
Cuisine American
Servings 2 servings
Calories 922 kcal

Ingredients
  

  • 1 package of microwave popcorn
  • 1 ½ c of white chocolate chips
  • Pink sprinkles

Instructions
 

  • Pop the popcorn per the package instructions. 
  • Once the popcorn has popped, pour it into a clean mixing bowl. 
  • Now, over a very gentle heat, pour the white chocolate chips into a pan and heat gently until melted, making sure to not burn the chocolate, otherwise, it’s game over. 
  • Now, pour the melted chocolate over your popcorn, give a gentle mix until the popcorn is nearly fully coated and then finish off with a generous handful of pink sprinkles.

Nutrition

Serving: 1gCalories: 922kcalCarbohydrates: 101gProtein: 11gFat: 54gSaturated Fat: 31gPolyunsaturated Fat: 15gCholesterol: 26mgSodium: 445mgFiber: 5gSugar: 76g
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