Easy Sauteed Mixed Greens
This is a 2 ingredient recipes for sauteed mixed greens. This is a quick and easy healthy side dish.
Ingredients
- 4 c raw Mixed Greens
- ¼ c Water
- ⅛ teaspoon your favorite seasoning blend like lemon pepper steakhouse blend, seasoned salt, or plain table salt and a couple turns of cracked pepper
Instructions
- Scissor or tear greens into smaller pieces as desired.
- Add greens and water to a high-sided non-stick frying pan on low heat.
- Cook and stir often with tongs until the greens are wilted but still bright in color.
- Add seasoning. Stir again and remove from heat.
- Serve immediately.
Tried this recipe?Let us know how it was!