Go Back
–+ servings

Cheese Popcorn Recipe

Renee' Groskreutz
Cheese popcorn recipe. Making cheddar cheese popcorn is super easy to do and it only requires 5 ingredients.
4.67 from 3 votes
Print Recipe Pin Recipe Save Recipe
Prep Time 1 minute
Cook Time 5 minutes
Total Time 6 minutes
Servings 4 servings
Calories 188 kcal

Ingredients
  

  • 5 c popped popcorn
  • 4 T unsalted butter melted
  • ¼ c cheddar cheese powder
  • ¼ t ground mustard
  • ¼ t salt

Instructions
 

  • Pop the popcorn
  • While the popcorn is popping melt the butter
  • Pour the popped popcorn in a large bowl
  • Pour over the melted butter.
  • Use tongs to coat the popcorn completely.
  •  Sprinkle the cheese powder, ground mustard, and salt.
  • Use tongs to mix completely.
  • Serve and enjoy.

Nutrition

Serving: 1gCalories: 188kcalCarbohydrates: 6gProtein: 3gFat: 17gSaturated Fat: 9gPolyunsaturated Fat: 7gTrans Fat: 1gCholesterol: 38mgSodium: 272mgFiber: 1g
Tried this recipe?Let us know how it was!