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Candy Corn Vodka
Renee' Groskreutz
Use this easy Candy Corn Vodka as a base to make cute, fun shots or other fall holiday cocktails!
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Cocktail
Cuisine
American
Servings
1
.25 cups of liqueur
Equipment
Farberware Professional Plastic Measuring Cups with Coffee Spoon, Set of 5, Colors may vary
Ball Regular Mouth Mason Jars with Lids & Bands, Half Pint, 8-oz (2-Pack)
Ingredients
1x
2x
3x
1
c
Fresh Candy Corn
1
c
Plain
Unflavored Vodka
Instructions
Add all the ingredients to the clean, dry jar.
Close the lid on the jar tightly.
Shake the jar a few times to mix the ingredients.
Allow the vodka to infuse for up to 72 hours.
Once the 72 hours have passed, use a fine-mesh strainer to strain out any of the remaining candy corns before using.
Use as a cocktail mixer or for shots and enjoy!
Notes
Use this easy Candy Corn Vodka as a base to make cute, fun shots with a whipped cream garnish!
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