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–+ servings

Air Fryer Chicken Breast Recipe For Everyday Meals

Renee' Groskreutz
Here is our nicely seasoned air fryer chicken breast recipe with crisp edges and tender meat.
4 from 1 vote
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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 2

Equipment

Ingredients
  

  • 2 boneless skinless chicken breasts
  • 1 T olive oil
  • 1 T lemon pepper
  • 1 T lemon juice
  • ½ t garlic powder
  • ½ t onion powder
  • Optional: Replace lemon pepper with a seasoning blend that you have on hand.
  • Salt and pepper to taste

Instructions
 

  • Pat dry the chicken breasts with a paper towel or clean kitchen towel. Set aside.
  • Preheat air fryer to 360F. 
  • Except for the salt and pepper, mix the seasonings, juice and oil in a small bowl.
  • Spoon, rub or brush the mixture over each side of the chicken breasts.
  • Add chicken to the basket.
  • Cook for 7 minutes.
  • Open and flip.
  • Cook for 5 minutes. Check for doneness with a meat thermometer. Add two more minutes as needed.
  • It is done when it reaches 165 F internal temperature.
  • Let the chicken rest on the cutting board for two minutes before cutting into them.
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