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Tartar sauce recipe

Renee' Groskreutz
How to make a homemade tartar sauce.
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Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Course Condiment
Cuisine American
Servings 1 cup
Calories 1527 kcal

Ingredients
  

  • 1 c mayonnaise
  • 1 T sweet pickle relish
  • 1 t dill pickle juice
  • ¼ t horseradish
  • 1 T lemon juice
  • ½ t dry dill
  • ½ t Dijon mustard
  • Pinch of lemon pepper

Instructions
 

  • Add all ingredients together in a small bowl.
  • Stir to combine.
  • Chill for an hour.
  • Serve chilled.

Nutrition

Serving: 1gCalories: 1527kcalCarbohydrates: 9gProtein: 2gFat: 165gSaturated Fat: 26gPolyunsaturated Fat: 136gCholesterol: 93mgSodium: 1800mgSugar: 7g
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