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–+ servings

Red, White, and Blue Fruit Pizza

A festive 4th of July dessert with a soft sugar cookie crust, sweetened cream cheese topping, and fresh strawberries, blueberries, and blackberries arranged in red, white, and blue.
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Prep Time 10 minutes
Cook Time 18 minutes
Cooling and chill time 2 hours 30 minutes
Total Time 2 hours 58 minutes
Course Dessert
Cuisine American
Servings 8 servings
Calories 394 kcal

Ingredients
  

  • 16.5 oz tube refrigerated sugar cookie dough
  • 8 oz cream cheese softened
  • 1/3 c sugar
  • 1/2 t vanilla extract
  • 6-8 medium strawberries about 22 slices total
  • 44 small blueberries
  • 5 blackberries

Instructions
 

  • Preheat the oven to 350°F. Set out the cream cheese so it comes to room temp. Remove the cookie dough from the fridge so it softens a bit and becomes easier to handle.
  • Cut a circle of parchment to fit a 12-inch pizza pan. Lay it on the pan and spray with cooking spray.
  • Press the sugar cookie dough into an even round, reaching the edges of the pan.
  • Bake for 15-18 minutes, until the edges are golden and the center is set.
  • Transfer the pan to a heat-safe surface and let it cool completely, about 30 minutes.
  • While the crust is cooling: In a medium bowl, beat the softened package of cream cheese, 1/3 c sugar, and 1/2 t vanilla on medium for 1-2 minutes, until smooth and frosting-like.
  • Spread the cream cheese mixture in an even layer over the fully cooled crust.
  • You want the strawberry slices to have points, so cut them lengthwise. See photos above. Trim the stems off the strawberries and cut each one lengthwise into 3 or 4 thin wedges (about 22 slices total). Arrange them in a sunburst around the outer edge of the pizza, points facing the center.
  • Place blueberries into the gaps between the strawberry wedges, working in pairs and small clusters, as shown above. For wayward fruit, use a clean spoon and nudge them back into place.
  • Lay a second inner ring of strawberry wedges inside the blueberries if your berries allow.
  • Arrange the blackberries in a small cluster in the center.
  • Chill for at least 1 hour before serving so the cream cheese sets and slices cleanly. Slice into wedges like a pizza, keeping in mind your number of servings before you slice.

Notes

Storage: Cover and refrigerate for up to 2 days.

Nutrition

Calories: 394kcalCarbohydrates: 48gProtein: 4gFat: 21gSaturated Fat: 9gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gCholesterol: 35mgSodium: 259mgPotassium: 145mgFiber: 1gSugar: 32gVitamin A: 410IUVitamin C: 6mgCalcium: 35mgIron: 1mg
Keyword red white and blue fruit pizza
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