Nutella Iced Coffee With Brewed Coffee ☕
Nutella iced coffee is a delicious and smooth caffeinated, chocolatey beverage that you can make in minutes with leftover brewed coffee.
Equipment
Ingredients
- 2 oz brewed coffee
- 1 c fresh cold water
- 3 T Nutella
- ½ c heavy cream
- ½ c whole milk
- 3 or 4 ice cubes or premade coffee ice cubes
Instructions
- Combine heavy cream and whole milk together. Set aside.
- Add water and leftover brewed coffee to blender. Pulse briefly.
- Add Nutella and pulse until smooth.
- Into a large serving glass, add the ice cubes.
- Pour the coffee mixture from the blender into the glass.
- Then top the coffee mixture with the combined cream and milk.
- Drink immediately.
Notes
If you don’t have both heavy cream and whole milk, a cup of half-and-half will do the trick.
Tried this recipe?Let us know how it was!