How To Store Opened Canned Pumpkin
It’s best to transfer leftover canned pumpkin into separate covered containers so it doesn’t dehydrate and absorb fridge flavors. Here’s how to do it.
Ingredients
- Opened can of pumpkin
- Small scraper/spatula
- Covered or airtight container
- Refrigerator
Instructions
- Using the rubber scraper, transfer the canned pumpkin to an airtight container.
- Put the covered or airtight container with purée in the refrigerator.
- Keep it refrigerated and use within 4 days for best quality.
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