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How To Reheat Green Bean Casserole In An Oven

Renee' Groskreutz
The oven is the best way to reheat green bean casserole to keep that crunchy topping going the next day!
5 from 1 vote
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Ingredients
  

  • Leftover green bean casserole
  • Aluminum foil
  • Oven-safe dish
  • Oven
  • Toppings if desired

Instructions
 

  • Preheat oven to 350°F 
  • Put your green bean casserole in an oven-safe dish then cover with aluminum foil. 
  • Heat for 20 minutes. Add additional 10 minutes if the casserole isn't thoroughly heated. 
  • After heating for 20 mins, remove the foil, add toppings of your choice, then reheat for an additional 10 minutes. 
  • Take it out from the oven and let your casserole rest for a few minutes before serving.
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