How To Make Buttermilk
This is how to make homemade traditional buttermilk. Just follow four simple steps and you're good to go!
Ingredients
- Heavy cream
- Bowl or medium-sized container
- Buttermilk
- Kitchen cloth
- Spoon
Instructions
- Prepare one bowl or a medium sized container. Pour the heavy cream and the two tablespoons of buttermilk.
- Combine the two using a mixer.
- Cover it up with a tidy kitchen cloth and let it sit for about twelve up to sixteen hours.
- Uncover and stir. You may store it inside the refrigerator until needed.
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