How to freeze bananas
This is how to freeze bananas so you can enjoy it later on.
Ingredients
- Ripe bananas
- A knife
- Freezer bags or plastic containers
Instructions
- Peel the ripe bananas and use a knife to cut them into tiny slices or medium-sized chunks.
- Put the slices in heavy-duty freezer bags or plastic containers.
- Place the bags or containers in your freezer and enjoy frozen banana chunks for 2 to 3 months.
Notes
1. When freezing banana chunks, make sure to freeze them in portions that you’ll use in your recipes. This makes things pretty convenient for you.
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