How to cook asparagus
Here’s how to cook asparagus by steaming.
Ingredients
- Water
- Asparagus
Instructions
- Boil one inch of salted water in a pot with steamer inserts.
- Spread out the spears in a single layer.
- Cover the pot and let the steam do its work. Steam for 1 to 3 minutes, depending on the size of the spears.
- Use tongs to remove from the pot when ready.
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