Creamy Italian dressing recipe
Renee' Groskreutz
Our quick and easy homemade Italian dressing recipe. You can put this together in 5 minutes, but we do recommend serving it chilled.
Course Condiment
Cuisine American
Servings 12 servings
Calories 84 kcal
- 1/2 c mayonnaise
- 1 T red wine vinegar
- 1 T lemon juice
- 1 T olive oil
- 2 T water
- 2 t Worcestershire sauce
- 1 t dried oregano
- 1/2 t dried thyme
- 1/2 t dried basil
- 1/2 t white sugar
- 1 1/2 cloves of garlic
- 1/4 c parmesan cheese
- Freshly ground pepper
Serving: 1gCalories: 84kcalCarbohydrates: 1gProtein: 1gFat: 9gSaturated Fat: 2gPolyunsaturated Fat: 7gCholesterol: 5mgSodium: 103mg