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Creamy Italian dressing recipe

Renee' Groskreutz
Our quick and easy homemade Italian dressing recipe. You can put this together in 5 minutes, but we do recommend serving it chilled.
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Course Condiment
Cuisine American
Servings 12 servings
Calories 84 kcal

Ingredients
  

  • 1/2 c mayonnaise
  • 1 T red wine vinegar
  • 1 T lemon juice
  • 1 T olive oil
  • 2 T water
  • 2 t Worcestershire sauce
  • 1 t dried oregano
  • 1/2 t dried thyme
  • 1/2 t dried basil
  • 1/2 t white sugar
  • 1 1/2 cloves of garlic
  • 1/4 c parmesan cheese
  • Freshly ground pepper

Instructions
 

  • Finely mince the garlic.
  • Combine all ingredients in a medium-size mixing bowl.
  • Whisk to combine fully.
  • Chill for 4 hours before serving.
  • Stir and serve.

Nutrition

Serving: 1gCalories: 84kcalCarbohydrates: 1gProtein: 1gFat: 9gSaturated Fat: 2gPolyunsaturated Fat: 7gCholesterol: 5mgSodium: 103mg
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