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Creamy balsamic dressing

Renee' Groskreutz
This is an easy creamy balsamic dressing recipe that you can put together with simple ingredients in five minutes.
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Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Course Condiment
Cuisine American
Servings 2 servings
Calories 386 kcal

Ingredients
  

  • 3 T olive oil
  • 3 T balsamic vinegar
  • 2 T mayonnaise
  • 2 T sour cream or plain yogurt
  • 1 T water
  • 1 t of minced garlic
  • 1 t dijon mustard
  • 1 t honey
  • salt and pepper to taste

Instructions
 

  • Add all ingredients except salt and pepper to a food processor.
  • Process until fully blended.
  • Add salt and pepper to taste.
  • Refrigerate for 2 hours before serving

Notes

Spoon over individual greens or toss family style and serve with tongs at the table.

Nutrition

Serving: 1gCalories: 386kcalCarbohydrates: 14gProtein: 5gFat: 34gSaturated Fat: 7gPolyunsaturated Fat: 27gCholesterol: 18mgSodium: 373mgSugar: 13g
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