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A stack of crispy apple pie filling egg rolls with cinnamon sugar coating

Air Fryer Apple Pie Filling Egg Rolls

Crispy air fryer egg rolls filled with warm apple pie filling and coated in cinnamon sugar. No deep frying, ready in 25 minutes.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 4 egg rolls
Calories 216 kcal

Equipment

Ingredients
  

  • 4 egg roll wrappers
  • 1 1/3 cups apple pie filling chopped
  • 2 tbsp butter melted
  • 1/4 cup sugar
  • 1 tsp cinnamon

Instructions
 

  • Preheat the air fryer to 350F.
  • Chop or scissor the apple pie filling into smaller pieces. The goal is to make about 1/2-in. apple chunks.
  • Add the filling to the center of each egg roll wrapper. Fold the bottom corner over the filling, fold in the sides, and roll up tightly.
  • Mix the cinnamon and sugar together in a small bowl. Melt the butter.
  • Brush the egg rolls with melted butter (or spoon the butter over each egg roll) and sprinkle the freshly buttered rolls with the cinnamon sugar mixture.
  • Air fry at 350°F for 10 minutes, flipping the egg rolls over halfway through, until golden and crisp.

Nutrition

Calories: 216kcalCarbohydrates: 41gProtein: 1gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.2gCholesterol: 16mgSodium: 157mgPotassium: 50mgFiber: 1gSugar: 23gVitamin A: 197IUVitamin C: 1mgCalcium: 16mgIron: 1mg
Keyword air fryer apple pie egg rolls, air fryer dessert, apple dessert egg rolls, apple pie egg rolls, apple pie filling egg rolls, cinnamon sugar egg rolls, crispy apple egg rolls, easy air fryer dessert, fall air fryer recipe
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