6 Best Substitutes For Molasses In Baking
Need a substitute for molasses in baking? This FAQ features six best alternatives if you’ve run out of molasses or need another option.
Ingredients
- Honey - 1:1 ratio
- Maple Syrup - 1:1 ratio
- Brown Sugar - 3/4 c for 1 c molasses
- Dark Syrup - 1:1 ratio
- Black Treacle - 1:1 ratio
- Golden Syrup - 1:1 ratio
Instructions
- Substitute molasses for one of our top six recommended options.
- Use one of the above ratios when substituting for molasses in your baked goods.
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