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Creamy Garlic Aioli Dipping Sauce

  • Author: Renee' Groskreutz
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: ½ Cup 1x


This creamy garlic aioli dipping sauce is easy to make. It goes well with french fries, carrot fries or as a dip for chicken strips.



  • ¼ c mayonnaise
  • ¼ c sour cream
  • ¼ t sriracha sauce
  • 1 T lemon juice
  • 1 T minced garlic
  • ¼ t salt
  • 1 dash pepper
  • 1 t paprika


  1. Add all ingredients except paprika into a small mixing bowl.
  2. Whisk until all of the ingredients are well incorporated.
  3. Sprinkle paprika over the mixture.
  4. Cover the bowl and chill for 20 minutes.


Add more Sriracha sauce as desired.

  • Category: Sauce
  • Method: Raw
  • Cuisine: American